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91POINTS

Montagne-Saint-Emilion by Chateau Moulin Noir 2011

Montagne-Saint-Emilion

by Chateau Moulin Noir 2011

Producer : Château du Moulin Noir

Region : Bordeaux (France), France (France)

Bottle Per Case : 12 x 750 ml

Food Pairing : Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables

Tasting Notes

"This notably complex right bank blend from a satellite appellation of Saint-Emilion offers appealing savory notes along with a mineral, iron component as well as licorice spice. The oak treatment is wonderfully integrated with wood spice elevating the bright red fruit. Harmoniously matured, graceful and very elegant. The staying power of the finish is impressive. Drinking very well now. Tasted January 2019."

91 Points - Sara d'Amato, WineAlign, January 2019

Specs

Bottles Per Case 12 Pack
Point Score 91
Cellaring Drink Now
Sweetness Descriptor XD - Extra Dry See Sweetness Chart
Bottle Size 750 ml
Producer Château du Moulin Noir
Region Bordeaux (France), France (France)
Alcohol 13% vol.
Style Warm and spicy reds
Vintage 2011
Farming Method Sustainable
Grapes 40% Cabernet Franc, 60% Merlot
Food Pairing Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables
Descriptors Earthy, Floral, Fruity, Mineral
Wine Type Red
Wood Presence Oaked
Body Medium
Price of Case $395.88

The Producer

Château du Moulin Noir

In 1989 the first acquisition of 4.5 hectares of vines in AOC Lussac Saint-Emilion took place. The following year saw the addition of a wine cellar and a barrel cellar, then several purchases of hectares in AOC Montagne and Lussac Saint-Emilion.

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