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Montereale Marche IGT Sangiovese by Garofoli 2019

Montereale Marche IGT Sangiovese

by Garofoli 2019

Producer : Garofoli

Region : Italy (Italy), Le Marche (Italy)

Bottle Per Case : 12 x 750 ml

Food Pairing : Breads, Ham, Hard Cheese, Pasta, Red Meat, Roasted Vegetables

Tasting Notes

The traditional red variety of the Marches, Sangiovese, is used in this wine. It displays a lively ruby red colour. The intense and rich bouquet is fruity with notes of ripe cherries. Flavour is refined and delicately tannic, it has a gentle structure and is remarkably easy to drink. It is a pleasant accompaniment for a variety of dishes including salami, ham and sausages and with red sauces and grilled meats.


Bottles Per Case 12 Pack
Cellaring Drink Now
Sweetness XD - Extra Dry See Sweetness Chart
Bottle Size 750 ml
Producer Garofoli
Region Italy (Italy), Le Marche (Italy)
Alcohol 12.5% alc./vol.
Style Juicy, fruity reds
Vintage 2019
Farming Method Sustainable
Grapes 100% Sangiovese
Food Pairing Breads, Ham, Hard Cheese, Pasta, Red Meat, Roasted Vegetables
Descriptors Floral, Fruity
Wine Type Red
Wood Presence Unoaked
Body Medium
Price of Case $227.88

The Producer


The history of the Garofolis is a story of people and of a family that has been identified with winemaking for five generations. The same philosophy has always guided them: a constant updating of production techniques while respecting traditional and historic winemaking methods; attention to the evolution of the market and its requirements along with loyalty to the values of the special characteristics that the traditions of the territory have transmitted.

Vini Garofoli is the oldest producer in the Marche (150+ years old) and Its secret weapon is Daria Garofoli who remained behind the scenes for 33 years as a full- time mum, English teacher and wife to chairman Gianfranco Garofoli.

Today, Daria Garofoli is of the top 10 women in Italian wine, spending 100 days per year on the road bring her family's wines to the world stage! The winery is now run by the fourth and fifth generations—brothers Carlo and Gianfranco Garofoli and their three children Gianluca, Caterina, and Beatrice. Garofoli today has four family-owned vineyards totaling 128 acres: at the family’s base in Castelfidardo outside Loreto, in the Castelli di Jesi along the Adriatic coast.


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