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92POINTS

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Actual label may vary.

Monterey-Sonoma County Chardonnay by Martin Ray 2021

Monterey-Sonoma County Chardonnay

by Martin Ray 2021

Producer : Martin Ray

Region : California (USA), Monterey/Carmel Valley (USA), Sonoma (USA), USA (USA)

Bottle Per Case : 12 x 750 ml

Food Pairing : Rich Fish, Salad, Scallop, White Meat

Tasting Notes

"A chardonnay with umami, seaweed, cooked pear and a happy character. Reserved. Medium body. Creamy texture and a firm finish. Brioche and pie crust to the fruit at the end."

92 Points - James Suckling, December 2022

Specs

Bottles Per Case 12 Pack
Point Score 92
Cellaring Drink Now or Cellar
Sweetness XD - Extra Dry See Sweetness Chart
Bottle Size 750 ml
Producer Martin Ray
Region California (USA), Monterey/Carmel Valley (USA), Sonoma (USA), USA (USA)
Alcohol 13.5% alc./vol.
Style Smooth and silky whites
Vintage 2021
Farming Method Traditional
Grapes 100% Chardonnay
Food Pairing Rich Fish, Salad, Scallop, White Meat
Descriptors Floral, Fruity, Mineral
Wine Type White
Wood Presence Oaked
Body Medium
Price of Case $419.88

The Producer

Martin Ray

The name Martin Ray resonates deeply in the history of California Winemaking.  Martin Ray was a pioneer, dedicated to crafting single varietal, region specific wine from 1943 through 1972 in Saratoga, in the heart of the Santa Cruz Mountains. Mentored by Paul Masson, he took a burgundian approach to his winemaking, and developed what is now one of the most historical properties in California, known as Mount Eden.

Nearly twenty years later, Courtney Benham stumbled upon 1500 cases of Martin Ray wine in a San Jose warehouse.  Recognizing his good fortune, and his intent and drive to produce terroir driven wines, Ray’s historical significance and philosophy resonated with him. Courtney purchased the brand, and since 1990 has been committed to the production of artisanal wines worthy of the Martin Ray name.

In 2003, Martin Ray Vineyards & Winery made its home in the Russian River Valley, on the edge of Green Valley at one of the oldest continually working wineries in California. Today, Courtney and his winemaking team devote themselves to Ray’s ideology of making “wines of place”. By sourcing from hillside vineyards, they are relentless at telling the story of each exceptional appellation and vineyard.  The depth of the portfolio offers those seeking a unique experience the chance to explore some of the most revered appellations in California.  From our 12 acre Estate, to the mountain regions of Santa Cruz and Napa, to the northern reaches of Dry Creek Valley and Sonoma Coast, there is an abundance of phenomenal growing regions, great farming, and meticulous detail to vintages.

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