FEATURED WINE: Legendary Côtes du Rhône ORDER NOW >>

*FREE SHIPPING on orders of $179 or 12 bottles+Some remote areas may incur additional shipping fees at checkout.

Shopping Cart 0
94POINTS

Label shown for illustration purposes.
Actual label may vary.

Morgon Corcelette by Jean-Marc Burgaud 2021

Morgon Corcelette

by Jean-Marc Burgaud 2021

Producer : Jean-Marc Burgaud

Region : Beaujolais (France), France (France)

Bottle Per Case : 6 x 750 ml

Food Pairing : Breads, Ham, Hard Cheese, Red Meat, Vegetables

Tasting Notes

"Impressive wild-blackberry fruit with touches of wild herbs and candied orange. The medium-bodied palate is very elegant and structured with plenty of dried-herb and wet-earth character. Very long, stony finish with clove and cardamon. The first vintage of this wine from a single hectare of vines planted in 1932. Drink or hold."

94 points - James Suckling, April 2023

Specs

Bottles Per Case 6 Pack
Point Score 94
Cellaring Drink Now or Cellar
Sweetness XD - Extra Dry See Sweetness Chart
Bottle Size 750 ml
Producer Jean-Marc Burgaud
Region Beaujolais (France), France (France)
Alcohol 13% alc./vol.
Style Subtle & fruity
Vintage 2021
Farming Method Organic, Sustainable, Traditional
Grapes 100% Gamay
Food Pairing Breads, Ham, Hard Cheese, Red Meat, Vegetables
Descriptors Floral, Fruity
Wine Type Red
Wood Presence Unoaked
Body Full
Price of Case $269.94

The Producer

Jean-Marc Burgaud

Domaine Jean-Marc Burgaud began in 1989 and has slowly explanded to 19 hectares of vines; 13 hectares in the Beaujolais cru Morgon, 1 hectare of vines planted in the cru Régnié, and 5 hectares in Beaujolais Villages. Of the 13 hectares in Morgon, 8 hectares of vines lie on the hillside of Côte de Py where the youngest vines still average over 50 years in age. Before founding his domaine, Jean-Marc obtained his diploma in oenology and winegrowing, but his teaching began long before that. Born into a family of generations of wine growers, Jean-Marc learned the importance of working the vines by hand and traditional vinification techniques in the cellar by the age of 22.

In the vineyards, Jean-Marc follows the rhythm of the seasons, applies organic principles, and respects his family’s traditions when nurturing the vines. All vineyard work is done by hand and horse, the vines are densely planted and have been farmed using organic principles for over 10 years. He believes that to make a ‘grand vin’, the vigneron has to know his terroirs and how to farm to obtain the most beautiful grapes as possible and it is from this harmony that ‘grandes bouteilles’ are born.

X

You have no items in your shopping cart.

 

NO HASSLE RETURNS

We never want our clients to be any less than 100% satisfied with any purchase from WineOnline.ca. Should you be unsatisfied for any reason, the remaining bottles can be exchanged or returned for store credit within 60 days of purchase. We will even come pick them up!

Message Us