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Producer : Tagaro
Region : Italy (Italy), Puglia (Italy)
Bottle Per Case : 6 x 750 ml
Food Pairing : Cured Meat, Hard Cheese, Pasta, Red Meat
Authentic and unique in its taste of intense red fruits and spices in combination with harmoniously rounded tannins. Aged in French oak barrels for over a year, the Primitivo di Manduria Muso Rosso develops its soft, warm and complex character.
96 points - Luca Maroni, Jan 2020
Bottles Per Case | 6 Pack |
---|---|
Point Score | 96 |
Bottle Size | 750 ml |
Producer | Tagaro |
Region | Italy (Italy), Puglia (Italy) |
Alcohol | 15% alc./vol. |
Style | Warm and spicy reds |
Vintage | 2018 |
Farming Method | Sustainable |
Grapes | 100% Primitivo |
Food Pairing | Cured Meat, Hard Cheese, Pasta, Red Meat |
Descriptors | Earthy, Floral, Fruity, Mineral |
Wine Type | Red |
Wood Presence | Oaked |
Body | Full |
Price of Case | $167.94 |
A small company that has thought big for three generations, thanks to its completely self-managed production, fruit of both tradition and research for new technologies.
Masseria Tagaro stands in a land that is located between two seas, on a hill at 450 m above the sea level, where the fine air and the fresh breezes blow away the summer heat. Everything smells of history and of the deepest tradition: every year there is the new conquest of a wine that is always good and becomes better with the passing of the time.
Masseria Tagaro is a structure with advanced technologies, those technologies that help to save the quality in respect of a tradition lasting for three generations of winemakers. From this history the wine Masseria Tagaro is created, a wine enclosing the highest scents of this unique land.
It's important to remember that taste is subjective, and personal preferences play a significant role.
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