N'Antia Toscana Rosso IGT

by Badia di Morrona 2020

$59.99 ($359.94 /case)

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N'Antia Toscana Rosso IGT by Badia di Morrona 2020

N'Antia Toscana Rosso IGT

by Badia di Morrona 2020

$59.99 ($359.94 /case)

In stock

SKU

N'Antia Toscana Rosso IGT by Badia di Morrona 2020

6 Pack

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Accepted Payment Methods: Payment Buttons

Delivery Time :

Complimentary Delivery

GTA Locations: Usually delivers within 3-5 business days

All Other Locations: Usually delivers within 1-2 weeks

Producer : Badia di Morrona

Region : Italy (Italy), Tuscany (Italy)

Food Pairing : Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables

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Tasting Notes

Some of the best wines produced on the Tuscan coast are the fruit of the typical. Bordeaux blend of Cabernet Franc, Sauvignon and Merlot. Characterized by the terroir of Tuscany, they are wines of outstanding personality.

Deep ruby red color. Wide and complex on the nose where spices and balsamic tones integrate a beautiful base of ripe fruit, with light notes of currant, tobacco and vanilla. Intense palate. The taste is broad, soft and fleshy with a long and very pleasant finish.

Specs

More Information
Price of Case	$359.94
Cellaring	Drink Now or Cellar
Sweetness	XD - Extra Dry See Sweetness Chart
Bottle Size	750 ml
Producer	Badia di Morrona
Region	Italy (Italy), Tuscany (Italy)
Alcohol	14% alc./vol.
Style	Warm and spicy reds
Vintage	2020
Farming Method	Sustainable, Traditional
Food Pairing	Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables
Descriptors	Earthy, Floral, Fruity
Wine Type	Red
Wood Presence	Oaked
Body	Full, Medium
Grapes	Cabernet Franc, Cabernet Sauvignon, Merlot

The Producer

Badia di Morrona

Badia di Morrona is located in the centre of Colline Pisane and it is one of the four abbeys founded by Counts of Fucecchio. The abbey - with origins going back 1000 A.D. - was the seat of a convent of Benedictine monks, who always produced wine. The unique structure of the vineyards - basically clay rich in fossils and also including sandy and mineral soils - is reflected in the unique taste and style of their wines. Over the years, quality has been supported by technology innovation, preserving all traditional production methods, with a particular eye to the characteristics of the terroir. With this purpose in mind, a new Cellar has been built, to amplify the quality increase of the wines, through careful and rational vinification of different grapes produced by Badia di Morrona vineyards.