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Producer : Flat Rock Cellars
Region : Niagara (Canada), Ontario (Canada)
Bottle Per Case : 12 x 750 ml
Food Pairing : Cured Meat, Duck breast, Ham, Scallop, Soft Cheese, White Meat
"Opening nicely now, fragrant and perfumed in the classic riesling idiom, 2018 is another great vintage for the Nadja's Vineyard, typically off-dry but beautifully balanced with ripe-tart acids. Pure citrus, green apple and now lightly honeyed and floral character combine to great effect, with high complexity that will only continue to grow. Classy and sophisticated wine; drink or hold late into the decade."
93 points - John Szabo MS, WineAlign, Oct 2020
|Bottles Per Case||12 Pack|
|Cellaring||Drink Now or Cellar|
|Sweetness Descriptor||D - Dry See Sweetness Chart|
|Bottle Size||750 ml|
|Producer||Flat Rock Cellars|
|Region||Niagara (Canada), Ontario (Canada)|
|Style||Smooth and silky whites|
|Food Pairing||Cured Meat, Duck breast, Ham, Scallop, Soft Cheese, White Meat|
|Descriptors||Floral, Fruity, Mineral|
|Price of Case||$299.40|
Flat Rock Cellars is one of Niagara’s top wineries, located high up on the Beamsville Bench overlooking Lake Ontario. The winery is a state-of-the-art, gravity flow system that helps Winemaker, Dave Sheppard creates incredibly distinctive wines, including world-class Pinot Noir, Riesling and Chardonnay. If you haven’t tried the Flat Rock wines, you’re missing out – and the mixed case that we have today is the best snapshot into their rockstar roster.
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