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Producer : Dick Duff's
Region : Canada (Canada), Ontario (Canada)
Food Pairing : Breads, Fresh Fruit, Hard Cheese, Soft Cheese
With this recipe, Dick takes jerky to a new level of sophistication. Organic red wine brings out the subtle flavours of our beef, brightened by an aromatic hit of rosemary. We’ll bet it’s the smoothest, richest beef jerky you’ve ever enjoyed. (White tablecloth optional.)
|Region||Canada (Canada), Ontario (Canada)|
|Food Pairing||Breads, Fresh Fruit, Hard Cheese, Soft Cheese|
|Food Weight (grams)||300|
|Ingredients||* Beef, * Red Wine, Liquid Soy Seasoning (Soybean Vegetable Protein, Purified Water), * White Vinegar, * Red Wine Vinegar, Water, * Brown Sugar, * Garlic, * Black Pepper, Liquid Smoke Flavour (Water, Hickory Smoke Flavour), Sea Salt, * Rosemary, * Cayenne|
Beef jerky is one of life’s great pleasures; a guilt-free snack to savour chew after chew after chew. And while we may be a little biased, we don’t think you’ll find a better jerky than Dick Duff’s.
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