Paso Robles California Chardonnay by Barrel Burner 2017
$27.95
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Paso Robles California Chardonnay

by Barrel Burner 2017

$27.95 ($335.40 /case)

Paso Robles California Chardonnay by Barrel Burner 2017

Paso Robles California Chardonnay

by Barrel Burner 2017

$27.95 ($335.40 /case)
Out of stock
SKU
Paso Robles California Chardonnay by Barrel Burner 2017
Delivery Time :
Complimentary Delivery

GTA Locations: Usually delivers within 3-5 business days

All Other Locations: Usually delivers within 1-2 weeks

Producer : Barrel Burner

Region : Central Coast (USA), USA (USA)

Food Pairing : Rich Fish, Vegetables, White Meat

 

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Minty aromas of Asian pear and jicama are kissed by sweet oak on the nose of this bottling. The palate offers lemon peel, rick oak and caramel, in a very buttery style.

92 points - The Tasting Panel, July/August 2019 (Vintage 2016)

More Information
Price of Case $335.40
Bottle Size 750 ml
Producer Barrel Burner
Region Central Coast (USA), USA (USA)
Alcohol 14.5% alc./vol.
Style Medium & floral
Vintage 2017
Farming Method Sustainable, Traditional
Food Pairing Rich Fish, Vegetables, White Meat
Descriptors Floral, Fruity
Wine Type White
Wood Presence Oaked
Body Full, Medium
Grapes 89% Chardonnay, 2% Marsanne, 9% Roussane

Barrel Burner

The Miller family’s California farming and ranching legacy dates to back to 1871, when William and Francis Broome moved from England to the West Coast of California and began farming in southern Ventura County. The same Millers that bring you the iconic wines of Bien Nacido and Solomon Hills.

The farming legacy passed down to William Broome’s granddaughter Elizabeth, and following her marriage to Robert Miller in 1942, the Miller Family became the steward of the farming business.

In 1973, the Miller family developed a vineyard in the Paso Robles highlands and named it French Camp for the Basque shepherds who once populated the area. The area had a special allure thanks to the largest day/night temperature swings, mineral rich soils and highest elevations in the regions.

The 1400 acres of French Camp provide the Miller Family with the highest quality fruit sources that help to create the highest quality wines.

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