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Producer : Aristotle
Region : California (USA), Central Coast (USA)
Bottle Per Case : 12 x 750 ml
Food Pairing : Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables
Deep, intriguing and intense, the 2014 Petite Sirah is both sophisticated and approachably delicious. Aromas of blackberries, vanilla and mocha lead to flavors of d’Agen plums, black currants and tobacco. Full-bodied, well-integrated tannins finish with a finesse of rich black fruit.
Gold Medal - San Francisco International Wine Competition 2017
|Bottles Per Case||12 Pack|
|Bottle Size||750 ml|
|Region||California (USA), Central Coast (USA)|
|Style||Warm and spicy reds|
|Grapes||100% Petite Sirah|
|Food Pairing||Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables|
|Descriptors||Earthy, Floral, Fruity|
|Price of Case||$275.40|
Aristotle, located in the heart of the Nemea region in Greece, was founded by Aristotle Amerytis, a self-taught winemaker who began producing wine in the early 1990s. Over the years, the winery has gained a reputation for producing high-quality wines that showcase the unique terroir of the region.
The winery is now run by Aristotle's son, Nikos Amerytis, who has continued his father's legacy. Nikos is a trained winemaker who studied at the University of Bordeaux.
The Nemea region, is known for its rugged terrain and rocky soils, which provide ideal conditions for growing the Agiorgitiko grape. This grape is used to produce the winery's signature wine, a deep red wine with bold fruit flavors and a spicy finish.
Aristotle has received numerous awards over the years, including gold medals at the Decanter World Wine Awards and the International Wine Challenge.
It's important to remember that taste is subjective, and personal preferences play a significant role.
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