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Pinot Grigio delle Venezie DOC

by Cantine Salvalai 2023

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$19.99

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Producer : Cantine Salvalai

Region : Italy (Italy), Veneto (Italy)

Bottle Per Case : 12 x 750 ml

Food Pairing : Breads, Light Fish, Risotto, Scallop, Soft Cheese, White Meat

Tasting Notes

Salvalai has been producing quality wines since 1870 from the grapes grown in the vineyards on the hills overlooking the Verona shore of Lake Garda, a wonderful landscape, rich in history and with a thousand-year old wine-growing tradition.

Bright straw yellow colour. Fresh and delicate on the nose, characterized by a subtle elegant floral nuance followed by hints of apples and distinctive vegetal notes. Dry and medium-bodied, the palate faithfully reflects the nose.

Specs

Bottles Per Case 12 Pack
Cellaring Drink Now
Sweetness XD - Extra Dry See Sweetness Chart
Bottle Size 750 ml
Producer Cantine Salvalai
Region Italy (Italy), Veneto (Italy)
Alcohol 12% alc./vol.
Style Fresh and crisp whites
Vintage 2023
Farming Method Traditional
Grapes Pinot Gris / Pinot Grigio
Food Pairing Breads, Light Fish, Risotto, Scallop, Soft Cheese, White Meat
Descriptors Floral, Fruity
Wine Type White
Wood Presence Unoaked
Body Light, Medium
Price of Case $239.88

The Producer

Cantine Salvalai

Cantine Salvalai is located in the heart of the Veneto region in northern Italy. Founded in 1870 by the Salvalai family, the winery has been producing high-quality wines for over 150 years. Today, the winery is owned and operated by the fourth generation of the Salvalai family.

The Cantine Salvalai winemaker is Luca Degani, who has been with the winery for over a decade. Degani is a highly skilled winemaker with a deep understanding of the local terroir, and he is known for his ability to produce wines that are both elegant and complex.

The winery is located in the Valpolicella region of Veneto, known for its fertile soil and mild climate. The vineyards are planted on gently rolling hills that are surrounded by mountains, which provide protection from the harsh winter winds. The terroir is characterized by a combination of clay and limestone soils, which contribute to the unique flavor profile of the wines.

In 2018, their Valpolicella Ripasso Superiore was awarded a gold medal at the Decanter World Wine Awards, one of the most prestigious wine competitions in the world.

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