Pinot Gris Winemaker's Collection VQA (Reduced!) by Konzelmann Estate Winery 2011
$12.95
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Pinot Gris Winemaker's Collection VQA (Reduced!)

by Konzelmann Estate Winery 2011

$12.95 ($77.70 /case)

Pinot Gris Winemaker's Collection VQA (Reduced!) by Konzelmann Estate Winery 2011

Pinot Gris Winemaker's Collection VQA (Reduced!)

by Konzelmann Estate Winery 2011

$12.95 ($77.70 /case)
Out of stock
SKU
pinot-gris-winemakers-collection-vqa-reduced!
Delivery Time :
1-2 weeks

Producer : Konzelmann Estate Winery

Region : Niagara (Canada), Ontario (Canada)

 

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Reduced from $17.95/bottle, almost 30% off! This noble varietal ripens early and features a slight, rosy hue from brief contact with the grape skins. Aromas include floral notes, tropical fruit, and a honeysuckle sweetness. An oily texture coats the palate and stages the play between the wine's refreshing acid and tangy fruit structure.
More Information
Price of Case $77.70
Bottle Size 750 ml
Producer Konzelmann Estate Winery
Region Niagara (Canada), Ontario (Canada)
Alcohol 13% alc. / vol.
Style Smooth and silky whites
Vintage 2011
Farming Method Organic, Sustainable, Traditional
Wine Type White
Grapes Pinot Gris / Pinot Grigio

Konzelmann Estate Winery

Konzelmann is Niagara’s only lakefront winery, located on the shores of Lake Ontario. The Winery began in the small German town of Uhlbach, near the turn of the 19th century. A restauranteur named Friederich Konzelmann left the culinary trade to pursue the craft of winemaking. Bolstered from previous success in producing house wines for his restaurants, Friederich officially released his first vintage to the public in 1893. He would eventually produce 200,000 litres of excellent wine per year from an array of Germany’s celebrated aromatic varietals.

By 1980 Friedrich’s great grandson Herbert was 43, had a well established business and a growing family.

The winery was expanding and the demand for his product was increasing more quickly than the land could sustain. Contracts with growers were becoming increasingly costly and the price of buying additional land was high. A recreational trip through the wilderness of British Columbia seeded a profound love of the land and rumours of fledgling wine operations in Ontario and the Okanagan perked Herbert’s imagination. Subsequent visits produced evidence that Canada’s wine potential had been drastically underestimated by most of the world.

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