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Pinot Noir Marlborough by Churton 2013
Pinot Noir Marlborough
by Churton 2013
Availability: Sold Out
$49.95
($299.70 per case)
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Producer : Churton
Region : Marlborough (New Zealand), New Zealand (New Zealand)
Bottle Per Case : 6 x 750 ml
Food Pairing : Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables
Tasting Notes
A flavoursome, medium weight and very drinkable wine. Beautifully poised with musk rose and red cherry/strawberry aromatics, it has hints of savoury flavours and a great flow of red fruit. Textured with fine tannins and complex dried herb and spice, this wine finishes with lovely acidity and long delicate fruit persistence.
"An organic and biodynamic pinot noir with pleasing density of red and dark fruit flavours. A complex and concentrated wine with impressive power and richness. It is nicely structured with good cellaring potential. A highly individual pinot."
95 points - Bob Campbell MW, Gourmet Traveller, Feb/March 2015 (2012 vintage)
Specs
| Bottles Per Case | 6 Pack |
|---|---|
| Bottle Size | 750 ml |
| Producer | Churton |
| Region | Marlborough (New Zealand), New Zealand (New Zealand) |
| Alcohol | 13.5% alc. / vol. |
| Style | Warm and spicy reds |
| Vintage | 2013 |
| Farming Method | Sustainable |
| Grapes | 100% Pinot Noir |
| Food Pairing | Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables |
| Descriptors | Earthy, Floral |
| Wine Type | Red |
| Wood Presence | Oaked |
| Body | Medium |
| Price of Case | $299.70 |
The Producer
Churton
Churton is a biodynamically farmed, organic (registered with Biogro NZ) vineyard situated in the southern hills of Marlborough. Producing Sauvignon Blanc and Pinot Noir as well as small quantities of Viognier and Petit Manseng, Churton's core philosophy is New World wine tempered with Old World style. Winemaker & owner, Sam Weaver, takes advantage of the site's altitude (200m), clay based soils and superb north-east aspect to create wines that are approachable in youth but with a remarkable ability to age. These are wines of integrity that eloquently express their unique terroir and organic origins.
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