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Pinot Noir Reserve by Mer Soleil Vineyards 2017
Pinot Noir Reserve
by Mer Soleil Vineyards 2017
Availability: Sold Out
$49.99
($599.88 per case)
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Producer : Mer Soleil
Region : California (USA), Central Coast (USA), USA (USA)
Bottle Per Case : 12 x 750 ml
Food Pairing : Risotto, Roasted Vegetables, Veal roasted, White Meat
Tasting Notes
"Bright ruby-red. Cherry cola, black raspberry and candied rose scents are complemented by suggestions of roasted coffee, vanilla and star anise. Palate-coating red and blue fruit, mocha and spicecake flavors show very good depth and take on a spicy aspect with aeration. Clings strongly on the long, smoky finish, which is given shape by subtle, well-knit tannins. Definitely on the rich side as Pinot goes, but there's unlikely energy here as well."
90 Points - Josh Raynolds, Vinous Media, August 2019
Specs
| Bottles Per Case | 12 Pack |
|---|---|
| Point Score | 90 |
| Cellaring | Drink Now or Cellar |
| Sweetness Descriptor | XD - Extra Dry See Sweetness Chart |
| Sugar Content (g/L) | 6 g/L |
| Bottle Size | 750 ml |
| Producer | Mer Soleil |
| Region | California (USA), Central Coast (USA), USA (USA) |
| Alcohol | 14.8% alc./vol. |
| Style | Warm and fruity |
| Vintage | 2017 |
| Farming Method | Sustainable, Traditional |
| Grapes | 100% Pinot Noir |
| Food Pairing | Risotto, Roasted Vegetables, Veal roasted, White Meat |
| Descriptors | Earthy, Fruity, Mineral |
| Wine Type | Red |
| Wood Presence | Oaked |
| Body | Medium |
| Price of Case | $599.88 |
The Producer
Mer Soleil
Our first vineyards were planted in the Santa Lucia Highlands in 1988. A 40-minute drive from Monterey, California, the land was previously dedicated to row crops and cattle grazing. A small but exceptional appellation beginning about 20 miles from the coast, the Santa Lucia Highlands has a drama all its own, with morning fog, bright sunshine and howling gusts of afternoon wind.
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