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Pinot Noir Sparkling Rose VQA by Redstone Winery 2015

Pinot Noir Sparkling Rose VQA

by Redstone Winery 2015

Producer : Redstone Winery

Region : Niagara (Canada)

Bottle Per Case : 6 x 750ml

Food Pairing : Rich Fish, Soft Cheese, White Meat

Tasting Notes

Redstone is proud to introduce our first Sparkling Rose. Crafted in the traditional method from 100% Laundry Vine-yard Pinot Noir, the juice after 3 days of skin contact went through a slow and cool fermentation then spent 12 months on the lees.

Specs

Bottles Per Case 6 Pack
Bottle Size 750ml
Producer Redstone Winery
Region Niagara (Canada)
Alcohol 12.5% alc. / vol.
Style Rose
Vintage 2015
Farming Method Sustainable, Traditional
Grapes 100%% Pinot Noir
Food Pairing Rich Fish, Soft Cheese, White Meat
Descriptors Fruity
Wine Type Rosé
Body Light
Price of Case $179.70

The Producer

Redstone Winery

In his quest to explore terroir, Moray Tawse leaves no stone unturned. First came his namesake winery in Vineland, ON. Then it was Marchand-Tawse and Domaine Tawse in Burgundy. And now Redstone Winery, in Beamsville, ON.

Moray purchased the Lincoln Lakeshore property, formerly Thomas and Vaughan Estate Winery, in 2009, citing that it was an opportunity to explore a different terroir that he simply couldn’t pass up. Inspired by the red dust which covered everything, including his boots, the first time he strolled the vineyard, he named the new winery Redstone, for its intensely red clay soil and large stones.

The 38-acre estate vineyard, farmed organically, is perfect for maturing late-ripening varietals including Merlot, Cabernet Franc, Cabernet Sauvignon and Syrah. There is also Pinot Gris on the property. Riesling, Sauvignon Blanc, and Chardonnay from recently acquired Limestone vineyard will round out the estate portfolio.

After working closely with the winemakers for over four years, Jessica Otting took on the Assistant Winemaker role in 2018, and as of 2020 assumed the role of Winemaker for both Tawse and Redstone Winery.

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