Pommard 1er cru Clos de Arvelets
by Domaine Rebourgeon-Mure 2021
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Pommard 1er cru Clos de Arvelets by Domaine Rebourgeon-Mure 2021
Pommard 1er cru Clos de Arvelets
by Domaine Rebourgeon-Mure 2021
GTA Locations: Usually delivers within 3-5 business days
All Other Locations: Usually delivers within 1-2 weeks
Producer : Domaine Rebourgeon-Mure
Region : Burgundy (France), France (France)
Food Pairing : Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables
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"A lovely bright ruby crimson. Steep slope which all has to be done by hand. There is an excellent intensity of deep bright red fruit with a lifted acidity, not too tannic, a hillside Pommard with just the right degree of ripeness. South facing but cool as it doesn’t get the morning sun being slightly back in the valley."
91-94 Points - Jasper Morris, MW, Inside Burgundy, October 2022
| Price of Case | $899.94 |
|---|---|
| Point Score | 94 |
| Cellaring | Drink Now or Cellar |
| Sweetness | XD - Extra Dry See Sweetness Chart |
| Bottle Size | 750 ml |
| Producer | Domaine Rebourgeon-Mure |
| Region | Burgundy (France), France (France) |
| Alcohol | 13% alc./vol. |
| Style | Smooth and silky reds |
| Vintage | 2021 |
| Farming Method | Sustainable |
| Food Pairing | Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables |
| Descriptors | Earthy, Floral, Fruity, Mineral |
| Wine Type | Red |
| Wood Presence | Oaked |
| Body | Medium |
| Grapes | 100% Pinot Noir |
Domaine Rebourgeon-Mure
Domaine Rebourgeon-Mure has been built up over generations. It is one of the oldest family properties in Pommard. An ancestor, Jean Bourgogne, settled there in 1552 and for 99 years leased the vines of the Sainte Marguerite de Bouilland Abbey, located in Pommard.
Currently, the property is spread over three communes: Pommard, Volnay and Beaune. They vinify thirteen different appellations, allowing the named places to express all the richness of the terroirs.
Their methods remain in line with ancestral traditions. It is meticulous and diligent work throughout the year, in the vineyards and in the cellars. Severe pruning in winter and debudding in May control yields well.
The soils are worked mechanically, without weedkiller, in order to preserve the life of the soil and these very beautiful terroirs. The harvest is manual, the wines then lowered into the cellars, the oldest of which dates from the beginning of the 17th century.
The aging takes place partly in new oak barrels and lasts 14 to 18 months depending on the vintages, before bottling.
In 2019, the Domaine obtained ‘Terra Vitis’ certification ‘The signature of French winegrowers who respect nature, people and wines’ and in 2021, the Domaine obtained certification ‘High Environmental Value’, ‘The promise of virtuous agriculture’.
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Reviews for Pommard 1er cru Clos de Arvelets by Domaine Rebourgeon-Mure 2021
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