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Producer : Azienda Agricola Rechsteiner
Region : Italy (Italy), Veneto (Italy)
Bottle Per Case : 12 x 750 ml
Food Pairing : Cocktail, Foie gras, Rich Fish, Salad, Sweets
Produced using the ‘Charmat’ method, secondary fermentation takes place in stainless steel tanks (rather than in the bottle for Champagne). The delicate mousse in this "Spumante" is achieved naturally – no carbon dioxide is added!
A fresh straw yellow in the glass with a delicate, natural mousse. Fruity nose with hints of apple and pear. Delicate acidity uplifts the soft orchard fruit on a palate that is aromatic, crisp and clean, re-emphasising peach and aromatic freshness, before leading into a fruity, dry finish.
|Bottles Per Case||12 Pack|
|Bottle Size||750 ml|
|Producer||Azienda Agricola Rechsteiner|
|Region||Italy (Italy), Veneto (Italy)|
|Farming Method||Sustainable, Traditional|
|Food Pairing||Cocktail, Foie gras, Rich Fish, Salad, Sweets|
|Price of Case||$215.40|
Azienda Agricola Rechsteiner, located in the Trentino-Alto Adige region of Italy, dates back to the early 1900s. The winery was established by the Rechsteiner family, Swiss immigrants with a passion for wine.
The current owner, Marco Rechsteiner, represents the third generation of winemakers in the family. He has a degree in Enology from the University of Udine and has worked in wineries in Italy, France, and Switzerland.
The winemaker, Luca Maroni, is a well-known expert in Italian wine. He works closely with the owner to produce wines that reflect the unique terroir of the region.
The winery is located in the town of Lavis, in the foothills of the Dolomite Mountains. The vineyards are situated at an altitude of 500 meters, where the soils are rich in minerals and the climate is characterized by hot summers and cold winters.
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