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Producer : Tawse Winery
Region : Canada (Canada), Niagara (Canada), Ontario (Canada)
Bottle Per Case : 12 x 750 ml
Food Pairing : Pasta, Rich Fish, Salad, Vegetables, White Meat
Bottle Price Was: $36.95
Bottle Price Now: $24.95 (SAVE $12/BOTTLE)
Case Price Was: $443.40
Case Price Now: $299.40 (SAVE $144/CASE)
The Quarry Road Vineyard planted in 1998, is a mixture of limestone and clay soil and is known for producing Chardonnays of unique minerality. Barrel fermented with indigenous yeast and aged in French Oak, this wine displays notes of honey suckle, ripe Red Delicious apple, with rich yet subtle notes of toffee. The crisp red apple carries onto the palate and is accompanied by flavours of vanilla, and wet stone. The complexity of these fruit and mineral flavours leave an extended finish of this superbly balanced Chardonnay.
91 points - John Szabo MS, WineAlign, Jan 2020
|Bottles Per Case||12 Pack|
|Bottle Size||750 ml|
|Region||Canada (Canada), Niagara (Canada), Ontario (Canada)|
|Farming Method||Sustainable, Traditional|
|Food Pairing||Pasta, Rich Fish, Salad, Vegetables, White Meat|
|Price of Case||$299.40|
Situated on the lower slopes of the Niagara Escarpment, Tawse is a family-owned organic winery. A life-long lover of wine, Burgundy in particular, founder Moray Tawse purchased the Cherry Avenue property in 2001 after realizing the great potential of the Niagara Escarpment as a word-class cool-climate wine region. In 2005, he opened his state-of-the-art winery in Vineland, complete with a six-level, gravity-flow design, geo-thermal system and a wetland bio-filter.
The inspiration for Moray’s eponymous Niagara property came from his love of Burgundian Pinot Noir and Chardonnay. Uniting traditional winemaking techniques with state-of-the-art technology, Tawse and the award-winning winemaking team of Paul Pender and Rene Van Ede, is dedicated to producing terroir-driven wines of exceptional elegance, depth and character.
At Tawse, winemaking begins in the vineyards. We proudly apply rigorous organic methods to every aspect of our production from grape-growing to winemaking and Ecocert seals appear on all wines made from our estate fruit.
Today, having acquired over 200 acres (5 vineyards) and being named Canadian Winery of the year in 2010, 2011, 2012, and 2016, Tawse Winery now produces 30,000 cases of wine and has one of the largest portfolios of organic wines in the Niagara region.
It's important to remember that taste is subjective, and personal preferences play a significant role.
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