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Producer : Vvines
Region : California (USA), Sonoma (USA), USA (USA)
Food Pairing : Pasta with Cream Sauce, Rich Fish, Soft Cheese, White Meat
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"Graceful and well-balanced, this attractive medium-bodied wine pairs ripe peach and pear flavors with gentle citrus acidity and a fresh but soothing texture. More sipping brings out touches of cream and vanilla that linger nicely on the finish."
90 Points - Wine Enthusiast, January 2021
| Price of Case | $275.88 |
|---|---|
| Point Score | 90 |
| Cellaring | Drink Now |
| Sweetness | XD - Extra Dry See Sweetness Chart |
| Bottle Size | 750 ml |
| Producer | Vvines |
| Region | California (USA), Sonoma (USA), USA (USA) |
| Alcohol | 13.5% alc./vol. |
| Style | Smooth and silky whites |
| Vintage | 2017 |
| Farming Method | Traditional |
| Food Pairing | Pasta with Cream Sauce, Rich Fish, Soft Cheese, White Meat |
| Descriptors | Fruity |
| Wine Type | White |
| Wood Presence | Oaked |
| Body | Medium |
| Grapes | Chardonnay |
In the heart of the wine country, VVINES was founded in 1985 by renowned oenophile, Victoria Vale. Guiding the winemaking process with expertise and artistry is the accomplished winemaker, Michael Reynolds. With years of experience and a profound understanding of the region's unique terroir, Michael harnesses the essence of the vineyard's geographical location to create wines that embody elegance and complexity.
Nestled in the picturesque countryside, VVINES Winery enjoys a privileged location in the heart of the region, benefitting from a diverse and fertile landscape. The terroir, characterized by its well-drained soils, optimal sun exposure, and cooling coastal breezes, imparts a distinct sense of place to the wines, showcasing the true expression of the vineyard's surroundings.
It's important to remember that taste is subjective, and personal preferences play a significant role.
Our wine specialists are ready to provide recommendations and answer all your questions now!
Monday to Friday: 9:00am - 5:00pm (ET)