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Producer : Pasquale Bros. - Beaufor
Region : Champagne (France)
Food Pairing : Breads, Vegetables, White Meat
Aged in oak barrels to develop a fully rounded flavour and bouquet. Product of France.
This is a simple red wine vinegar made in the Champagne region of France using a blend of French red wines, selected for their superior quality and colour. Bright acidity with a touch of red fruit on the nose.
Producer | Pasquale Bros. - Beaufor |
---|---|
Region | Champagne (France) |
Food Pairing | Breads, Vegetables, White Meat |
Food Weight (grams) | 500 |
Ingredients | red wine vinegar(sulfites), preservative:sodium bisulfite |
PASQUALE BROTHERS
For over 100 years, Pasquale Brothers has been the premier source for high quality imported foods in the Toronto area. Our specialties include olives, olive oil, vinegar, tomatoes, pasta, sauces, spices and charcuterie.
BEAUFOR
For over a century, Beaufor has perpetuated Champagne region’s long tradition of producing quality vinegar and mustard… A unique expertise that remains ever-present at some of the best restaurants in France and around the world. Because their flavours are subtle and refined, the vinegars as well as the mustards are the tasty allies of demanding chefs and fine gourmets.
It's important to remember that taste is subjective, and personal preferences play a significant role.
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