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Label shown for illustration purposes.
Actual label may vary.
Vintage may vary from product listing.
Producer : Henry Of Pelham
Region : Canada (Canada), Niagara (Canada), Ontario (Canada)
Food Pairing : Rich Fish, Scallop, Suckling Pig
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"Feint aromas of apricot, pear and apple appear after an onslaught of lemon zest, grapefruit and wisps of petrol. It envelops the palate with a medium-bodied, creamy-smooth off-dry river of delectable sweet and tang with sweet-tinged lemon drop candy and oodles of delectable acidity and pizzazz. Serve chilled by removing from the refrigerator 15 minutes before pouring. The price-quality ratio skews well in your favour. Pour with spicy Asian dishes like pad Thai or tandoori chicken or with a bone-in baked ham decorated with cloves and basted in maple syrup."
92 points / Great Value - WineCurrent.com, July 2021
| Price of Case | $239.40 |
|---|---|
| Point Score | 92 |
| Cellaring | Drink Now or Cellar |
| Sweetness | M - Medium See Sweetness Chart |
| Sugar Content (g/L) | 19.5 |
| Bottle Size | 750 ml |
| Producer | Henry Of Pelham |
| Region | Canada (Canada), Niagara (Canada), Ontario (Canada) |
| Alcohol | 9.8% alc. / vol. |
| Style | Bold and fruity |
| Vintage | 2023 |
| Farming Method | Organic, Sustainable, Traditional |
| Food Pairing | Rich Fish, Scallop, Suckling Pig |
| Descriptors | Fruity |
| Wine Type | White |
| Body | Medium |
| Grapes | Riesling |
It's important to remember that taste is subjective, and personal preferences play a significant role.
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