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Producer : Tawse Winery
Region : Canada (Canada), Niagara (Canada), Ontario (Canada)
Bottle Per Case : 2 x 200 ml
Made from grapes harvested at -8 degrees Celsius, this delectable Icewine is truly a delight! The nose is bursting with marmalade and peach with a touch of ginger and baking spice. The palate is rich and unctuous but nicely balanced by lively acidity and a long finish.
This delightful Icewine is the perfect dessert companion – whether fruity or downright decadent! Enjoy it with a lemon square topped with coconut or a peach crumble with lemon curd, crème brulée or poached apples with salted caramel sauce. In the mood for something more savoury? Enjoy it with baked brie with mango chutney or seared foie gras with a white chocolate reduction.
Bottles Per Case | 2 Pack |
---|---|
Bottle Size | 200 ml |
Producer | Tawse Winery |
Region | Canada (Canada), Niagara (Canada), Ontario (Canada) |
Alcohol | 10.0% alc. / vol. |
Style | Dessert wines |
Vintage | 2013 |
Farming Method | Organic, Sustainable, Traditional |
Grapes | Riesling |
Wine Type | Dessert/Liquor |
Price of Case | $71.90 |
Situated on the lower slopes of the Niagara Escarpment, Tawse is a family-owned organic winery. A life-long lover of wine, Burgundy in particular, founder Moray Tawse purchased the Cherry Avenue property in 2001 after realizing the great potential of the Niagara Escarpment as a word-class cool-climate wine region. In 2005, he opened his state-of-the-art winery in Vineland, complete with a six-level, gravity-flow design, geo-thermal system and a wetland bio-filter.
The inspiration for Moray’s eponymous Niagara property came from his love of Burgundian Pinot Noir and Chardonnay. Uniting traditional winemaking techniques with state-of-the-art technology, Tawse and the award-winning winemaking team of Paul Pender and Rene Van Ede, is dedicated to producing terroir-driven wines of exceptional elegance, depth and character.
At Tawse, winemaking begins in the vineyards. We proudly apply rigorous organic methods to every aspect of our production from grape-growing to winemaking and Ecocert seals appear on all wines made from our estate fruit.
Today, having acquired over 200 acres (5 vineyards) and being named Canadian Winery of the year in 2010, 2011, 2012, and 2016, Tawse Winery now produces 30,000 cases of wine and has one of the largest portfolios of organic wines in the Niagara region.
It's important to remember that taste is subjective, and personal preferences play a significant role.
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