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Producer : Tawse Winery
Region : Canada (Canada), Niagara (Canada), Ontario (Canada)
Bottle Per Case : 3 x 750 ml
Food Pairing : Rich Fish, Salad, Vegetables, White Meat
Case Price Was: $88
Case Price Now: $80 (SAVE $8/CASE)
1 bottle x Quarry Road Gewürztraminer VQA by Tawse Winery 2017 (750 ml)
1 bottle x Limestone Ridge Riesling VQA by Tawse Winery 2017 (750 ml)
1 bottle x Carly's Block Riesling by Tawse Winery 2017 (750 ml)
Quarry Road Gewürztraminer VQA by Tawse Winery 2017
This is our heaviest crop of Quarry Road Vineyard Gewurztraminer yet. The grapes were picked later than usual and unlike previous vintages the juice was pressed off without any skin contact occurring. The nose has perfume like floral notes with ripe sweet guava aromas. A beautifully enveloping mouthfeel that is very smooth and well balanced accompanies flavours of peach compote and ripe quava. There is a noticeable sweetness on the finish.
Limestone Ridge Riesling VQA by Tawse Winery 2017
Crafted from hand-harvested grapes, it displays ripe aromas of green apple, pear and hints of sweet lime. Green apple notes carry through to the palate accompanied by a round mouthfeel and a lively finish.
Carly's Block Riesling by Tawse Winery 2017
The nose at first sniff is shy before opening up to reveal hints of anise, sweet citrus; mandarin in particular, crisp orchard apples and notes of river rock. On the tongue are notes of ripe pear to start followed by minerality and crisp acidity on the finish. Another stunning wine from Carly’s Block. Vegan Friendly.
|Bottles Per Case||3 Pack|
|Bottle Size||750 ml|
|Region||Canada (Canada), Niagara (Canada), Ontario (Canada)|
|Style||Subtle & fruity|
|Farming Method||Sustainable, Traditional, Vegan|
|Food Pairing||Rich Fish, Salad, Vegetables, White Meat|
|Price of Case||$80.00|
Situated on the lower slopes of the Niagara Escarpment, Tawse is a family-owned organic winery. A life-long lover of wine, Burgundy in particular, founder Moray Tawse purchased the Cherry Avenue property in 2001 after realizing the great potential of the Niagara Escarpment as a word-class cool-climate wine region. In 2005, he opened his state-of-the-art winery in Vineland, complete with a six-level, gravity-flow design, geo-thermal system and a wetland bio-filter.
The inspiration for Moray’s eponymous Niagara property came from his love of Burgundian Pinot Noir and Chardonnay. Uniting traditional winemaking techniques with state-of-the-art technology, Tawse and the award-winning winemaking team of Paul Pender and Rene Van Ede, is dedicated to producing terroir-driven wines of exceptional elegance, depth and character.
At Tawse, winemaking begins in the vineyards. We proudly apply rigorous organic methods to every aspect of our production from grape-growing to winemaking and Ecocert seals appear on all wines made from our estate fruit.
Today, having acquired over 200 acres (5 vineyards) and being named Canadian Winery of the year in 2010, 2011, 2012, and 2016, Tawse Winery now produces 30,000 cases of wine and has one of the largest portfolios of organic wines in the Niagara region.
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