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Label shown for illustration purposes.
Actual label may vary.
Vintage may vary from product listing.
Producer : Big Head
Region : Canada (Canada), Niagara (Canada), Ontario (Canada)
Food Pairing : Scallop, Soft Cheese, Vegetables, White Meat
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The nose on this wine is much more reserved than the previous vintage, but there is depth. Lemon peel, white flower, crushed chalk, and slightly herbal aromas are there. On the palate, the wine is dry, with a touch of sweetness. This wine is very concentrated and will age beautifully. Roasted poultry comes to mind with traditional sides of mashed potato and carrots.
| Price of Case | $240.00 |
|---|---|
| Cellaring | Drink Now or Cellar |
| Sweetness | M - Medium See Sweetness Chart |
| Sugar Content (g/L) | 18g/L |
| Bottle Size | 750 ml |
| Producer | Big Head |
| Region | Canada (Canada), Niagara (Canada), Ontario (Canada) |
| Alcohol | 11.5% |
| Style | Fresh and crisp whites |
| Farming Method | Sustainable |
| Food Pairing | Scallop, Soft Cheese, Vegetables, White Meat |
| Descriptors | Floral, Fruity, Mineral |
| Wine Type | White |
| Wood Presence | Unoaked |
| Body | Light |
| Grapes | Riesling |
A family of passionate individuals that love all things vinous, Big Head Wines have been making wine in the Niagara area for over a decade, and this is their first project on their own. Big Head sources only the best fruit from the Niagara region, working closely with growers that share their attention to detail and pursuit of the highest quality.
It's important to remember that taste is subjective, and personal preferences play a significant role.
Our wine specialists are ready to provide recommendations and answer all your questions now!
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