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Producer : Pujanza
Region : Rioja (Spain), Spain (Spain)
Bottle Per Case : 6 x 750 ml
"The 2012 Pujanza Norte may well be the best vintage for this pure Tempranillo from a 2.7 hectare single vineyard on shallow clay and chalk soils at 720 meters altitude. The wine fermented in stainless-steel vats with indigenous yeasts where it went through malolactic and then matured for 16 months in French oak barrels. The nose is subtle, elegant and perfumed with aromas of violets and lilies, ripe strawberries and raspberries and spicy nuances. The palate is equally harmonious and shows juicy tannins, very good acidity and freshness, plus superb overall balance. It ends very tasty, long and with a chalky minerality that sticks to your teeth. It's accessible now, but it should gain in complexity in bottle and improve and age for a very long time. Superb modern/classical Tempranillo." - Luis Gutierrez, Wine Advocate
100 points – Proensa Guide 2016
Bottles Per Case | 6 Pack |
---|---|
Bottle Size | 750 ml |
Producer | Pujanza |
Region | Rioja (Spain), Spain (Spain) |
Alcohol | 14.5% alc./vol. |
Style | Warm and spicy reds |
Vintage | 2012 |
Farming Method | Sustainable |
Grapes | 100% Tempranillo |
Wine Type | Red |
Price of Case | $498.00 |
Established by Carlos San Pedro in 1998 at the youthful age of 25, Bodegas Pujanza has swiftly evolved into a distinguished winery in Rioja Alavesa. With an initial 15 hectares passed down through his family, Carlos has transformed his estate into a genuine 'First-Growth' within just over two decades. The winery is renowned for producing remarkable, single-vineyard, high-altitude wines that capture the essence of exuberant fruit, finesse, and seamless integration.
Throughout the years, Carlos has tirelessly sought out and acquired some of the most distinctive old-vine plots in the region, amassing a total of nearly 40 hectares. The wines crafted by Carlos San Pedro have received international acclaim from the foremost critics worldwide. They consistently praise his unwavering commitment to creating truly authentic Rioja Alavesa wines, where the distinct soil and characteristics of each parcel are directly reflected in the personality of the wine.
It's important to remember that taste is subjective, and personal preferences play a significant role.
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