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"Aromas of ripe wild berry, purple flower, leather and baking spice shape the inviting nose. It's bigger and more concentrated than what you would normally expect for a Rosso di Montalcino. It's smooth and juicy, with black cherry, plum and cocoa flavors. Taut, fine-grained tannins give it velvety support. Enjoy through 2023."
91 Points - Kerin O'Keefe, Wine Enthusiast
Italy (Italy), Tuscany (Italy)
12 x 750 ml
Breads, Cured Meat, Hard Cheese, Red Meat, Veal roasted