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Rougié Foie Gras Mousse With Armagnac Product of Quebec Canada (320g)

by La Ferme - Rougié

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Delivery Time :
1-2 weeks

Producer : La Ferme - Rougié

Region : Canada (Canada)

Food Pairing : Breads, Hard Cheese, Soft Cheese

Description

Rougie's original mousse recipe contains 50% duck foie gras. Available as a ready-to-slice tablet tube for making souffles, it will delight your guests!

Specs

Producer La Ferme - Rougié
Region Canada (Canada)
Food Pairing Breads, Hard Cheese, Soft Cheese
Food Weight (grams) 320g
Ingredients Duck foie gras, duck fat, water, whole liquid eggs, Armagnac (Armagnac, salt, pepper), Porto (Porto, salt, pepper, sulphites), salt, sugar, white pepper, sodium erythorbate, nitrite sodium.
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