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Description
Details
Rougie's original mousse recipe contains 50% duck foie gras. Available as a ready-to-slice tablet tube for making souffles, it will delight your guests!
Additional Information
Additional Information
| Producer | La Ferme - Rougié |
|---|---|
| Region | Canada (Canada) |
| Food Pairing | Breads, Hard Cheese, Soft Cheese |
| Food Weight (grams) | 320g |
| Ingredients | Duck foie gras, duck fat, water, liquid whole eggs, truffles (truffles, gelatin), Armagnac (Armagnac, salt, pepper), Port wine (Porto, salt, pepper, sulphites), salt, sugar, white pepper , sodium erythorbate, sodium nitrite. |
Frequently Purchased Together
- Random Imported wine under $25
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