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Producer : Goiset
Region : Chablis (France), France (France)
Bottle Per Case : 12 x 750 ml
Food Pairing : Salad, Scallop
"The 2019 Saint-Bris Moury had been bottled the previous day. It comes from a single vineyard on Portlandian limestone. Dried honey, orange blossom and jasmine feature on a nose that gains intensity with aeration. The palate is well balanced and linear on the entry, offering orange peel and pear, and very harmonious through to the finish, with a persistent spicy aftertaste. Superb."
91 Points - Neil Martin, Vinous Media, September 2020
|Bottles Per Case||12 Pack|
|Cellaring||Drink Now or Cellar|
|Sweetness Descriptor||XD - Extra Dry See Sweetness Chart|
|Bottle Size||750 ml|
|Region||Chablis (France), France (France)|
|Style||Fresh and crisp whites|
|Food Pairing||Salad, Scallop|
|Price of Case||$419.88|
The Domaine Jean-Hugues and Guilhem GOISOT is located in the wine village of Saint Bris le Vineux, the heart of northern Burgundy, and surrounded by Irancy, Chablis and Auxerre.
It was in 1979 that Ghislaine and Jean-Huguestook over the family business. Having always been keen to pay attention to the land, it is from this respect for the land that they refined their methods of cultivation to suit the environment. After having adopted the organic farming method for many years, the estate has been ECOCERT certified since 2001.
In 2005, their son Guilhem and his wife Marie, who have the same respect for the land, joined the estate which this same year obtained Biodynamic certification by the DEMETER organization. For many years, they have been working the vines with respect for appellations, consumers, people who work for the estate and of course the environment with a know-how that combines tradition and modernism.
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