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Producer : Clos de la Cure
Region : Bordeaux (France), France (France), Saint Emilion (France)
Bottle Per Case : 6 x 750 ml
Food Pairing : Cured Meat, Red Meat, Steak
"The nose is fruity and offers a nice pulpy/generous fruit. It reveals notes of luscious blackcurrant, luscious blackberry and slight hints of tangy blueberry associated with touches of violet, slight hints of star anise, an imperceptible hint of Madagascar pepper and an imperceptible hint of aromatic herbs. The palate is fruity and offers juiciness, smoothness, a little greediness, a certain roundness/gluttony, generosity, pulpiness and a pretty acidulous flesh. On the palate, this wine expresses notes of luscious/juicy blackberry, blueberry and slight notes of crushed redcurrant associated with touches of luscious/bright strawberry as well as hints of violet, blueberry, tonka bean, discreet hints of vanilla. Good length. The tannins are precise and a little firm. Good length."
Vert de Vin, May 2021
Bottles Per Case | 6 Pack |
---|---|
Cellaring | Drink Now or Cellar |
Sweetness | XD - Extra Dry See Sweetness Chart |
Bottle Size | 750 ml |
Producer | Clos de la Cure |
Region | Bordeaux (France), France (France), Saint Emilion (France) |
Alcohol | 13.5% alc./vol. |
Style | Warm and fruity |
Vintage | 2020 |
Farming Method | Traditional |
Grapes | Cabernet Franc, Merlot |
Food Pairing | Cured Meat, Red Meat, Steak |
Descriptors | Earthy, Fruity |
Wine Type | Red |
Wood Presence | Oaked |
Body | Medium |
Price of Case | $359.94 |
It's important to remember that taste is subjective, and personal preferences play a significant role.
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