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Sancerre Origine

by Matthias et Emile Roblin 2021

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Delivery Time :

GTA Locations: Usually delivers within 3-5 business days

All Other Locations: Usually delivers within 1-2 weeks

Producer : Domaine Roblin

Region : France (France), Loire (France)

Bottle Per Case : 6 x 750 ml

Food Pairing : Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat

Tasting Notes

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Origine is what the Roblin family calls their classic Sancerre. The vines grow on clay and limestone soils which give the wine that classic elegance that one expects from an aromatic Sauvignon from the cool Loire. It is fermented in stainless steel, followed by 5-6 months of aging on the yeast, which gives the wine stability and depth. A very fine and mineral Sancerre like out of a picture book.

Decanter magazine writes about the 2020 vintage (not yet tasted in 2021): "Appealing white peaches, green apple and pineapple on the nose, which translates seamlessly onto the palate. The sweet ripe fruit is tinged with a dry, chalky texture and a bitter gooseberry finish."

This Sauvignon Blanc white wine is an ideal accompaniment for summer cuisine, seafood and fish, as well as the typical goat's cheese of the Loire, the Crottin de Chavignol.


Bottles Per Case 6 Pack
Cellaring Drink Now
Sweetness XD - Extra Dry See Sweetness Chart
Bottle Size 750 ml
Producer Domaine Roblin
Region France (France), Loire (France)
Alcohol 13% alc./vol.
Style Fresh and crisp whites
Vintage 2021
Farming Method Sustainable
Grapes 100% Sauvignon Blanc
Food Pairing Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat
Descriptors Floral, Fruity, Mineral
Wine Type White
Wood Presence Unoaked
Body Medium
Price of Case $299.94

The Producer

Domaine Roblin

The Domaine Matthias et Emile Roblin produces red, white and rose wines from the Sancerre region of France. It is situated in the wine hamlet of Maimbray, situated in the Sury-en-Vaux commune just a few kilometres northwest of Sancerre.

Brothers Matthias and Emile are 4th generation winemakers in this region, with Matthias joining the family business in 2000, followed by Emile in 2006.

Heirs to a family of passion and tradition, Matthias and Emile are resolutely turned towards the future. They invest in modern tools to preserve the fruit as much as possible at harvest time. They are also committed to an approach that respects the environment in the vineyard and in the cellar, to obtain wines that are the most natural expression of their terroirs. They are committed to maintaining small teams and operations in order to control work and transmission processes.


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We never want our clients to be any less than 100% satisfied with any purchase from Should you be unsatisfied for any reason, the remaining bottles can be exchanged or returned for store credit within 60 days of purchase. We will even come pick them up!

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