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"This is a lovely sauvignon blanc that goes well with grilled white fish with a squeeze of lemon, freshly shucked oysters or fish and chips (but avoid vinegar and stick to lemon). Made in a classic and popular style, this sauvignon is dry and medium bodied, with a very refreshing and zesty texture that lifts and enhances the well-defined and quite concentrated flavours."
Rod Phillips, 500 Best Value Wines in the LCBO
Cave Spring Vineyard
Canada (Canada), Niagara (Canada), Ontario (Canada)
6 x 750 ml