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Producer : Weingut Gross
Region : Austria (Austria)
Bottle Per Case : 6 x 750
Food Pairing : Risotto, Roasted Vegetables, Salad, Scallop, White Meat
This offer qualifies for complimentary delivery.
"The complex mouth-feel and flinty minerality of this generous sauvignon blanc remind me of the Loire, but the ripe yellow-grapefruit, blood-orange and nectarine fruit is completely distinctive. Long, simultaneously structured and creamy finish. From organically grown grapes."
93 Points - James Suckling, November 2022
"Pale yellow-green, silver reflections. Inviting yellow tropical fruit, delicate hints of guava and gooseberry, fine herbal savouriness. Juicy, elegant, good complexity, fine fruit sweetness, underpinned with lively acid structure, remains well lasting, yellow peach on the finish, versatile, delicately salty finish, great wine in this price range."
93 Points - Falstaff, June 2022
Bottles Per Case | 6 Pack |
---|---|
Point Score | 93 |
Cellaring | Drink Now or Cellar |
Sweetness | XD - Extra Dry See Sweetness Chart |
Sugar Content (g/L) | 1.1 g/L |
Bottle Size | 750 |
Producer | Weingut Gross |
Region | Austria (Austria) |
Alcohol | 13.5% alc./vol. |
Style | Fresh and crisp whites |
Vintage | 2021 |
Farming Method | Organic |
Grapes | 100% Sauvignon Blanc |
Food Pairing | Risotto, Roasted Vegetables, Salad, Scallop, White Meat |
Descriptors | Floral, Fruity, Mineral |
Wine Type | White |
Wood Presence | Unoaked |
Body | Medium |
Price of Case | $209.94 |
THE GROSS WINERY IS LOCATED ON THE RATSCHER NUSSBERG, WHICH IS AMONG SÜDSTEIERMARK’S MOST CELEBRATED VITICULTURAL SITES. THE WINES OF THE FAMILY ARE AMONG THE BEST IN THE REGION, YEAR AFTER YEAR.
The Gross family has been growing wine since 1907. Today, Martina and Johannes Gross pursue their craft in the charming hillscape of Südsteiermark and adjacent Štajerska Slovenija. Their reputed sites (or Rieden), such as Nussberg, Perz or Sulz, are characterised by extreme slopes. The vineyards are cultivated in a sustainable and quality-assuring approach, the use of machinery being hardly possible. In this area, the cool winds from the Alps meet with the warm air masses of the Adriatic Sea. The grapes become fully ripe in this Alpine-Mediterranean climate, and due to diurnal temperature variations of up to 20°C, they possess both freshness and aroma. The soils are highly diverse: depending on the vineyard site, sand and gravel, shell limestone, marl, or soils of Volcanic origin mark the unmistakeable character of the wines.
It's important to remember that taste is subjective, and personal preferences play a significant role.
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