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Producer : Big Head
Region : Canada (Canada), Niagara (Canada), Ontario (Canada)
Bottle Per Case : 12 x 750 ml
Food Pairing : Pasta with Cream Sauce, Rich Fish, Salad, Scallop, Shellfish, Soft Cheese, White Meat
Chalk, and crushed rock mineral aromas are underlined by fresh pear, green apple, and honey. The palate is concentrated and weighty based on the balance of acidity, flavour, and a hint of RS (residual sugar). The finish is textured and long. I would let this one sit for a while and develop. If you’re impatient, decant and drink on its own. This is a balanced wine and doesn’t need food to please.
|Bottles Per Case||12 Pack|
|Cellaring||Drink Now or Cellar|
|Sweetness||D - Dry See Sweetness Chart|
|Sugar Content (g/L)||4.2g/L|
|Bottle Size||750 ml|
|Region||Canada (Canada), Niagara (Canada), Ontario (Canada)|
|Farming Method||Sustainable, Traditional|
|Food Pairing||Pasta with Cream Sauce, Rich Fish, Salad, Scallop, Shellfish, Soft Cheese, White Meat|
|Descriptors||Floral, Fruity, Mineral|
|Price of Case||$384.00|
A family of passionate individuals that love all things vinous, Big Head Wines have been making wine in the Niagara area for over a decade, and this is their first project on their own. Big Head sources only the best fruit from the Niagara region, working closely with growers that share their attention to detail and pursuit of the highest quality.
It's important to remember that taste is subjective, and personal preferences play a significant role.
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