Shiraz Langhorne Creek

by Heartland 2017

$22.95 ($275.40 /case)

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Shiraz Langhorne Creek by Heartland 2017

Shiraz Langhorne Creek

by Heartland 2017

$22.95 ($275.40 /case)

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Shiraz Langhorne Creek by Heartland 2017

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Complimentary Delivery

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All Other Locations: Usually delivers within 1-2 weeks

Producer : Heartland

Region : Australia (Australia), South Australia (Australia)

Food Pairing : Hard Cheese, Pasta, Red Meat, Roasted Vegetables, Veal roasted

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Tasting Notes

Made by the legendary Barossa winemaker, Ben Glaetzer, Heartland Shiraz showcases the quality of the Langhorne Creek region, southeast of Adelaide and McLaren Vale in South Australia. An answer to classic Australian Shiraz at a value-driven price point, this wine shows all the notes characteristic of the iconic style. Vibrant aromas of fresh fruit while maintaining the usual depth of spice character. The palate pops with fresh berries and finishes with hints of pepper and spice and all things nice. This little ripper is rich enough for cold winter nights and generous enough to match anything the grill has to offer.

Specs

More Information
Price of Case	$275.40
Bottle Size	750 ml
Producer	Heartland
Region	Australia (Australia), South Australia (Australia)
Alcohol	14.5% alc./vol.
Style	Warm and spicy reds
Vintage	2017
Farming Method	Sustainable
Food Pairing	Hard Cheese, Pasta, Red Meat, Roasted Vegetables, Veal roasted
Descriptors	Earthy, Floral, Fruity, Mineral
Wine Type	Red
Wood Presence	Oaked
Body	Full
Grapes	100% Syrah / Shiraz

The Producer

Heartland

The Heartland story began in the late 1990’s when winemaker Ben Glaetzer became excited about the outstanding quality of fruit being grown in some of South Australia’s lesser-known regions, in particular Langhorne Creek. Together with industry veterans, Scott Collett, Grant Tilbrook and more recently Nick Keukenmeester, they grew Heartland into an award-winning winery. “A really important point I want to get across is we’re not a group of investors that have got together and poured cash into it for the sake of doing it. We are at the coalface of it.” Today Heartland sources all of its fruit exclusively from Langhorne Creek and makes only red wines.