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Sketches Chardonnay

by Tawse Winery 2018

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$19.95

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Delivery Time :
1-2 weeks (Complimentary Delivery)

Producer : Tawse Winery

Region : Canada (Canada), Niagara (Canada), Ontario (Canada)

Bottle Per Case : 12 x 750 ml

Food Pairing : Breads, Pasta, Salad, Vegetables, White Meat

Tasting Notes

"Baking spice, mineral notes and Granny Smith apple aromas waft easily from this well-paced, well-priced chardonnay. A delightful mouthful of tropical fruit, tangy lemon curd and notions of caramel blanket the palate, balanced and beautiful, medium bodied, nicely textured showcasing persistent purity of fruit and no small amount of charm along with a lengthy mouth-watering aftertaste. Pour on its own or alongside roast chicken or roast pork."

91 points - WineCurrent, June 2020

Specs

Bottles Per Case 12 Pack
Point Score 91
Bottle Size 750 ml
Producer Tawse Winery
Region Canada (Canada), Niagara (Canada), Ontario (Canada)
Alcohol 13% alc./vol.
Style Fresh and crisp whites
Vintage 2017
Farming Method Sustainable, Traditional
Grapes Chardonnay
Food Pairing Breads, Pasta, Salad, Vegetables, White Meat
Wine Type White
Body Medium
Price of Case $239.40

The Producer

Tawse Winery

Situated on the lower slopes of the Niagara Escarpment, Tawse is a family-owned organic winery. A life-long lover of wine, Burgundy in particular, founder Moray Tawse purchased the Cherry Avenue property in 2001 after realizing the great potential of the Niagara Escarpment as a word-class cool-climate wine region. In 2005, he opened his state-of-the-art winery in Vineland, complete with a six-level, gravity-flow design, geo-thermal system and a wetland bio-filter.

The inspiration for Moray’s eponymous Niagara property came from his love of Burgundian Pinot Noir and Chardonnay. Uniting traditional winemaking techniques with state-of-the-art technology, Tawse and the award-winning winemaking team of Paul Pender and Rene Van Ede, is dedicated to producing terroir-driven wines of exceptional elegance, depth and character.

At Tawse, winemaking begins in the vineyards. We proudly apply rigorous organic methods to every aspect of our production from grape-growing to winemaking and Ecocert seals appear on all wines made from our estate fruit.

Today, having acquired over 200 acres (5 vineyards) and being named Canadian Winery of the year in 2010, 2011, 2012, and 2016, Tawse Winery now produces 30,000 cases of wine and has one of the largest portfolios of organic wines in the Niagara region.

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