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Producer : Tawse Winery
Region : Canada (Canada), Niagara (Canada), Ontario (Canada)
Bottle Per Case : 12 x 750 ml
Food Pairing : Rich Fish, White Meat
Bottle Price Was: $17.95
Bottle Price Now: $11.95 (SAVE $6.00/BOTTLE)
Case Price Was: $215.40
Case Price Now: $143.40 (SAVE $72/CASE)
"Gleaming a medium shade of pink, this blend of 58 per cent Pinot Noir, 10 per cent Cabernet Franc, nine per cent Gamay Noir and five per cent Cabernet Sauvignon teems with the delicate fragrance of violets and cherries then glides across the palate with sunny flavours of the same leaving a subtle salinity, touch of stoniness, and a whisper of redcurrant in its wake. Just a delightful dry rosé to pour on its own, cocktail style, or with smoked salmon and cream cheese on crackers."
92 Points - Carolyn Evans Hammond, Toronto Star, July 2020
Bottles Per Case | 12 Pack |
---|---|
Point Score | 92 |
Bottle Size | 750 ml |
Producer | Tawse Winery |
Region | Canada (Canada), Niagara (Canada), Ontario (Canada) |
Alcohol | 12% alc./vol. |
Style | Rose |
Vintage | 2019 |
Farming Method | Sustainable, Traditional |
Grapes | 10% Cabernet Franc, 5% Cabernet Sauvignon, 9% Gamay, 58% Pinot Noir |
Food Pairing | Rich Fish, White Meat |
Descriptors | Floral, Fruity |
Wine Type | Rosé |
Body | Medium |
Price of Case | $143.40 |
Situated on the lower slopes of the Niagara Escarpment, Tawse is a family-owned organic winery. A life-long lover of wine, Burgundy in particular, founder Moray Tawse purchased the Cherry Avenue property in 2001 after realizing the great potential of the Niagara Escarpment as a word-class cool-climate wine region. In 2005, he opened his state-of-the-art winery in Vineland, complete with a six-level, gravity-flow design, geo-thermal system and a wetland bio-filter.
The inspiration for Moray’s eponymous Niagara property came from his love of Burgundian Pinot Noir and Chardonnay. Uniting traditional winemaking techniques with state-of-the-art technology, Tawse and the award-winning winemaking team of Paul Pender and Rene Van Ede, is dedicated to producing terroir-driven wines of exceptional elegance, depth and character.
At Tawse, winemaking begins in the vineyards. We proudly apply rigorous organic methods to every aspect of our production from grape-growing to winemaking and Ecocert seals appear on all wines made from our estate fruit.
Today, having acquired over 200 acres (5 vineyards) and being named Canadian Winery of the year in 2010, 2011, 2012, and 2016, Tawse Winery now produces 30,000 cases of wine and has one of the largest portfolios of organic wines in the Niagara region.
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