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Spark Riesling Limestone Ridge VQA by Tawse Winery 2018

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$20.95

Reward points With this product, you earn 21 loyalty point(s). Find more about this!

Reward points With this product, you earn 21 loyalty point(s). Find more about this!

Delivery Time : 1-2 weeks

"Spark is a traditional method riesling from organically grown grapes high on the Escarpment in Twenty Mile Bench. There is light toast on the nose along with typical riesling green apple and lemon. It's light bodied (11.5%) with taut, racy, mouthwatering acidity rounded just a bit by a hint of sweetness. Energetic mousse adds to the cleansing and scouring effect, and it ends with a mineral note. The length is excellent. Don't over-chill, and brace yourself. Very good value."

91 points - David Lawrason, WineAlign, May 2020

$20.95

$251.40

Tawse Winery

Canada (Canada), Niagara (Canada), Ontario (Canada)

12 x 750 ml

Rich Fish, Soft Cheese, Sweets


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Description

Details

"Spark is a traditional method riesling from organically grown grapes high on the Escarpment in Twenty Mile Bench. There is light toast on the nose along with typical riesling green apple and lemon. It's light bodied (11.5%) with taut, racy, mouthwatering acidity rounded just a bit by a hint of sweetness. Energetic mousse adds to the cleansing and scouring effect, and it ends with a mineral note. The length is excellent. Don't over-chill, and brace yourself. Very good value."

91 points - David Lawrason, WineAlign, May 2020

Additional Information

Additional Information

Bottles Per Case 12 Pack
Point Score 91
Bottle Size 750 ml
Producer Tawse Winery
Region Canada (Canada), Niagara (Canada), Ontario (Canada)
Alcohol 11% alc./vol.
Style Juicy, fruity reds
Vintage 2017
Farming Method Organic, Sustainable, Traditional
Grapes Riesling
Food Pairing Rich Fish, Soft Cheese, Sweets
Descriptors Fruity, Mineral
Wine Type Sparkling
Wood Presence Oaked
Body Medium
Price of Case $251.40

About Tawse Winery

Situated on the lower slopes of the Niagara Escarpment, Tawse is a family-owned organic winery. A life-long lover of wine, Burgundy in particular, founder Moray Tawse purchased the Cherry Avenue property in 2001 after realizing the great potential of the Niagara Escarpment as a word-class cool-climate wine region. In 2005, he opened his state-of-the-art winery in Vineland, complete with a six-level, gravity-flow design, geo-thermal system and a wetland bio-filter.

The inspiration for Moray’s eponymous Niagara property came from his love of Burgundian Pinot Noir and Chardonnay. Uniting traditional winemaking techniques with state-of-the-art technology, Tawse and the award-winning winemaking team of Paul Pender and Rene Van Ede, is dedicated to producing terroir-driven wines of exceptional elegance, depth and character.

At Tawse, winemaking begins in the vineyards. We proudly apply rigorous organic methods to every aspect of our production from grape-growing to winemaking and Ecocert seals appear on all wines made from our estate fruit.

Today, having acquired over 200 acres (5 vineyards) and being named Canadian Winery of the year in 2010, 2011, 2012, and 2016, Tawse Winery now produces 30,000 cases of wine and has one of the largest portfolios of organic wines in the Niagara region.

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