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94POINTS

Label shown for illustration purposes.
Actual label may vary.

Taneto IGT Toscana by Badia di Morrona 2020

Taneto IGT Toscana

by Badia di Morrona 2020

Producer : Badia di Morrona

Region : Italy (Italy), Tuscany (Italy)

Bottle Per Case : 12 x 750 ml

Food Pairing : Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables

Tasting Notes

Tuscan terroir is suitable for many different grape varieties, but several give particularly expressive results in certain microzones. This is the case with Syrah in the vineyards at Badia di Morrona, which, together with Merlot and the typically territorial personality of Sangiovese, gives an original and complex wine

Intense in color with delicate aromas of cinnamon, chocolate, and black pepper.  Smooth and supple on the palate with a velvety texture.  The finish and aftertaste of the wine are pleasurably long and full.  Ideal with pasta and rice dishes and with grilled meat.

94 Points - Luca Maroni, August 2022

Specs

Bottles Per Case 12 Pack
Point Score 94
Cellaring Drink Now or Cellar
Sweetness XD - Extra Dry See Sweetness Chart
Bottle Size 750 ml
Producer Badia di Morrona
Region Italy (Italy), Tuscany (Italy)
Alcohol 14% alc./vol.
Style Warm and spicy reds
Vintage 2020
Farming Method Sustainable, Traditional
Grapes 15% Merlot, 15% Sangiovese, 70% Syrah / Shiraz
Food Pairing Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables
Descriptors Earthy, Floral, Fruity
Wine Type Red
Wood Presence Oaked
Body Full, Medium
Price of Case $299.88

The Producer

Badia di Morrona

Badia di Morrona is located in the centre of Colline Pisane and it is one of the four abbeys founded by Counts of Fucecchio. The abbey - with origins going back 1000 A.D. - was the seat of a convent of Benedictine monks, who always produced wine. The unique structure of the vineyards - basically clay rich in fossils and also including sandy and mineral soils - is reflected in the unique taste and style of their wines. Over the years, quality has been supported by technology innovation, preserving all traditional production methods, with a particular eye to the characteristics of the terroir. With this purpose in mind, a new Cellar has been built, to amplify the quality increase of the wines, through careful and rational vinification of different grapes produced by Badia di Morrona vineyards.
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