Tawse Cabernet Merlot VQA

by Tawse Winery 2018 (SAVE $72/CASE)

$15.95 ($191.40 /case)

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Tawse Cabernet Merlot VQA by Tawse Winery 2018 (SAVE $72/CASE)

Tawse Cabernet Merlot VQA

by Tawse Winery 2018 (SAVE $72/CASE)

$15.95 ($191.40 /case)

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Tawse Cabernet Merlot VQA by Tawse Winery 2018

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Delivery Time :

1-2 weeks (Complimentary Delivery)

Producer : Tawse Winery

Region : Canada (Canada), Niagara (Canada), Ontario (Canada)

Food Pairing : Breads, Hard Cheese, Red Meat, Vegetables

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Tasting Notes

Bottle Price Was: $21.95
Bottle Price Now: $15.95 (SAVE $6/BOTTLE)

Case Price Was: $263.40
Case Price Now: $191.40 (SAVE $72/CASE)

This blend is made from Merlot, Cabernet Franc and Cabernet Sauvignon carefully sourced from select Niagara Peninsula vineyards and spent 16 months in French oak barrels. On the nose this Merlot Cabernet entices you with aromas of berry compote, eucalyptus and charcoal. On the palate, this wine is medium-full, flavourful, vibrant and shows well-integrated tannins.

Specs

More Information
Price of Case	$191.40
Cellaring	Drink Now
Sweetness	D - Dry See Sweetness Chart
Bottle Size	750 ml
Producer	Tawse Winery
Region	Canada (Canada), Niagara (Canada), Ontario (Canada)
Alcohol	13% alc./vol.
Style	Warm and spicy reds
Vintage	2018
Farming Method	Sustainable, Traditional
Food Pairing	Breads, Hard Cheese, Red Meat, Vegetables
Descriptors	Floral, Fruity
Wine Type	Red
Wood Presence	Oaked
Body	Medium
Grapes	30% Cabernet Franc, 44% Cabernet Sauvignon, 26% Merlot

The Producer

Tawse Winery

Situated on the lower slopes of the Niagara Escarpment, Tawse is a family-owned organic winery. A life-long lover of wine, Burgundy in particular, founder Moray Tawse purchased the Cherry Avenue property in 2001 after realizing the great potential of the Niagara Escarpment as a word-class cool-climate wine region. In 2005, he opened his state-of-the-art winery in Vineland, complete with a six-level, gravity-flow design, geo-thermal system and a wetland bio-filter.

The inspiration for Moray’s eponymous Niagara property came from his love of Burgundian Pinot Noir and Chardonnay. Uniting traditional winemaking techniques with state-of-the-art technology, Tawse and the award-winning winemaking team of Paul Pender and Rene Van Ede, is dedicated to producing terroir-driven wines of exceptional elegance, depth and character.

At Tawse, winemaking begins in the vineyards. We proudly apply rigorous organic methods to every aspect of our production from grape-growing to winemaking and Ecocert seals appear on all wines made from our estate fruit.

Today, having acquired over 200 acres (5 vineyards) and being named Canadian Winery of the year in 2010, 2011, 2012, and 2016, Tawse Winery now produces 30,000 cases of wine and has one of the largest portfolios of organic wines in the Niagara region.