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Producer : Galardi
Region : Campania (Italy), Italy (Italy)
Bottle Per Case : 1 x 3000 ml
Food Pairing : Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables
"The 2005 Terra di Lavoro is an excellent choice for readers seeking a fairly approachable vintage that won’t require extended cellaring. Because of the cold summer, this is a rather delicate Terra di Lavoro laced with red cherries, crushed flowers and a fresh, vinous quality I find highly appealing. The 2005 is a mid-weight Terra di Lavoro, but the lively acidity should allow the wine to age gracefully for a number of years. The aromatics and flavors aren’t fully developed, but with some air the 2005 is relatively approachable today. It is a beautiful Terra di Lavoro that only suffers from the wines surrounding it. Anticipated maturity: 2012-2025." - Antonio Galloni, Aug 2010
Italian Wine of the Year - Milano Finanza
98 points - Veronelli Guide 2008
Tre Bicchieri - Gambero Rosso 2008
5 Grappoli - Bibenda 2008
|Bottles Per Case||Single Bottles|
|Bottle Size||3000 ml|
|Region||Campania (Italy), Italy (Italy)|
|Style||Warm and spicy reds|
|Grapes||80% Aglianico, 20% Piedirosso|
|Food Pairing||Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables|
|Price of Case||$714.00|
It's important to remember that taste is subjective, and personal preferences play a significant role.
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