Terra di Lavoro 3L (OWC)

by Galardi 2013

$599.00

Skip to the end of the images gallery

Skip to the beginning of the images gallery

Label shown for illustration purposes.
Actual label may vary.

Terra di Lavoro 3L (OWC) by Galardi 2013

Terra di Lavoro 3L (OWC)

by Galardi 2013

$599.00

Out of stock

SKU

Terra-di-Lavoro-3L-OWC-by-Galardi-2013

Oops! This sold out quickly.

Signup here to get notified when this product comes back in stock. Shouldn't be too long.

Delivery Time :

12-16 weeks (Complimentary Delivery)

Producer : Galardi

Region : Campania (Italy), Italy (Italy)

NO HASSLE RETURNS

We never want our clients to be any less than 100% satisfied with any purchase from WineOnline.ca. Should you be unsatisfied for any reason, the remaining bottles can be exchanged or returned for store credit within 90 days of purchase. We will even come pick them up!

Tasting Notes

“A tangy and fresh Terra di Lavoro with some clove and spice character. Hot stone and ripe fruit here. This is very tight and chewy. Fresh and bright fruit. Full body, firm and silky tannins and a racy finish. The almond, earth and stone undertones are fascinating. This needs two to three years of bottle age. Try in 2018.” - James Suckling, Nov 2015

97 points - Veronelli Guide 2016

3 Bicchieri - Gambero Rosso 2016

5 Grappoli - Bibenda 2016

Crown Award - Vini Buoni d’Italia 2016

Specs

More Information
Price of Case	$599.00
Bottle Size	3000 ml
Producer	Galardi
Region	Campania (Italy), Italy (Italy)
Alcohol	14% alc. / vol.
Style	Warm and spicy reds
Vintage	2013
Farming Method	Sustainable
Wine Type	Red
Grapes	80% Aglianico, 20% Piedirosso

The Producer

Galardi

Galardi, a family-owned estate, stands out in a league of its own. It was founded in 1991, and they specialize in crafting a single wine of almost unparalleled perfection. Situated in an idyllic location characterized by volcanic, sloping soils in the northwestern part of Italy's Campania region, Galardi benefits from the influence of the Mediterranean Ocean's breezes and the exceptional soil composition, which makes the cultivation of native grape varieties like Aglianico and Piedirosso almost second nature. While these unique soils impart distinctive flavours to the wine, they also result in incredibly low yields. As a result, only a few thousand bottles of Galardi's flagship wine, Terra di Lavoro, are produced each year, causing both its quality and price to soar.