Titianus Refosco by Principi di Porcia 2017
$29.99
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Titianus Refosco

by Principi di Porcia 2017

$29.99 ($359.88 /case)

Titianus Refosco by Principi di Porcia 2017

Titianus Refosco

by Principi di Porcia 2017

$29.99 ($359.88 /case)
Out of stock
SKU
Titianus Refosco by Principi di Porcia 2017
Delivery Time :
Complimentary Delivery

GTA Locations: Usually delivers within 3-5 business days

All Other Locations: Usually delivers within 1-2 weeks

Producer : Principi di Porcia

Region : Friuli-Venezia Giulia (Italy), Italy (Italy)

Food Pairing : Cured Meat, Hard Cheese, Pasta with Tomato Sauce, Red Meat, Veal roasted

 

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Rich, intense, and elegant aromas of blackberry, black pepper, violets, roast espresso, and black liquorice.  Full bodies and smooth on the palate with a velvety texture and and well balanced tannins.  Delicate flavours of vanilla combine with spice and fruit on the finish. 

More Information
Price of Case $359.88
Cellaring Drink Now or Cellar
Sweetness XD - Extra Dry See Sweetness Chart
Bottle Size 750 ml
Producer Principi di Porcia
Region Friuli-Venezia Giulia (Italy), Italy (Italy)
Alcohol 13% alc./vol.
Style Warm and fruity
Vintage 2017
Farming Method Traditional
Food Pairing Cured Meat, Hard Cheese, Pasta with Tomato Sauce, Red Meat, Veal roasted
Descriptors Earthy, Fruity
Wine Type Red
Wood Presence Oaked
Body Medium

Principi di Porcia

In the heart of Porcia here are the walls of the imposing Castle, composed of a central keep built on the remains of a Roman castrum and cut off following an earthquake in the nineteenth century; from a Renaissance wing and a Venetian-style building. The orientation of the castle reflects its original defensive function: look at the mountains from which the barbaric hordes arrived and feared, protecting a splendid neo-gothic style Cathedral behind it.

From the twelfth century the Castle has become a permanent home of the noble Porcia family, who ruled these lands for eight centuries and here will be emperors such as Charles V (1532) appreciating, as the memorials of the time, good wine, cooking and hospitality. Over the centuries the Castle has suffered heavy damage especially by earthquakes that have compromised the original architecture. The reconstruction that followed have given back an eclectic complex, that is, consisting of buildings of different styles such as a Renaissance palace and a building in Venetian taste, which have been added to what is left of the old Castle, that is the imposing central tower of medieval era.

Respect for the land and good agricultural practices are what have made the success of the Historical Winery of the Castle of Porcia possible. A reality that has become a source of pride for the entire territory since, for 83 generations, the Porcia family has renewed the agricultural tradition of quality producing excellent wines: an area of ​​840 hectares of which 150 are dedicated to viticulture ( DOC Friuli Grave and Lison-Pramaggiore), implemented according to the most modern and innovative systems of agricultural technology with limited production per plant.

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