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Valpolicella Classico DOC by Luigi Righetti 2016

Valpolicella Classico DOC

by Luigi Righetti 2016

Producer : Luigi Righetti

Region : Italy (Italy), Veneto (Italy)

Bottle Per Case : 12 x 750 ml

Food Pairing : Breads, Cured Meat, Hard Cheese, Roasted Vegetables, Vegetables

Tasting Notes

Valpolicella is the quintessential pizza and pasta wine, grown in the Veneto region of Italy, just north of Verona. Aromatic wine with cherries and a hint of almond. Lighter-bodied and predominantly fruity, it shows unusually good fruit concentration for Valpolicella, with lovely cherry fruit flavours, violets and a hint of white pepper.

Specs

Bottles Per Case 12 Pack
Bottle Size 750 ml
Producer Luigi Righetti
Region Italy (Italy), Veneto (Italy)
Alcohol 12.5% alc. / vol.
Style Warm and spicy reds
Vintage 2016
Farming Method Organic, Sustainable, Traditional
Grapes Corvina
Food Pairing Breads, Cured Meat, Hard Cheese, Roasted Vegetables, Vegetables
Descriptors Earthy, Floral, Fruity, Mineral
Wine Type Red
Wood Presence Unoaked
Body Medium
Price of Case $179.40

The Producer

Luigi Righetti

Located in Valgatara, in the depths of Valpolicella Classico, sits the family-run Luigi Righetti estate. Since 1909, when Angelo Righetti first earned a reputation as an outstanding winemaker, the family has focused on producing quality wines of distinction. Gian Maria Righetti is the fifth generation within the Righetti family to carry on the family wine-making tradition, crafting wines with an international flair.

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