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Producer : Very Dark Red
Region : California (USA), Central Coast (USA)
Bottle Per Case : 6 x 750 ml
Food Pairing : Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables
Very Dark Red. The name frankly speaks for itself. Petit Verdot is a grape of dark color, stout tannins and concentrated flavors. The small berries of Petite Sirah means a more intense maceration of skin-to-juice ratio and some of the longest tannins of any vinifera. Together they create a dark, concentrated wine that can be enjoyed now but will age well for a decade or more. VDR is full-bodied yet supple, with deep, ripe fruit flavors of black currant and black raspberry perfumed by delicate notes of crushed violet. A firm, chalky tannin structure belies the velvety, luscious mouthfeel. Dense flavors integrate beautifully for a long, layered finish.
93 points / Gold Medal - San Diego Wine Challenge 2017
|Bottles Per Case||6 Pack|
|Bottle Size||750 ml|
|Producer||Very Dark Red|
|Region||California (USA), Central Coast (USA)|
|Style||Intense and bold reds|
|Grapes||63% Petit Verdot, 37% Petite Sirah|
|Food Pairing||Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables|
|Descriptors||Earthy, Floral, Fruity, Mineral|
|Price of Case||$299.70|
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