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Vigna Corvino Pecorino Colline Pescarese IGT by Contesa 2019
Vigna Corvino Pecorino Colline Pescarese IGT
by Contesa 2019
Availability: Sold Out
$19.99
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Producer : Contesa
Region : Abruzzo (Italy), Italy (Italy)
Bottle Per Case : 12 x 750 ml
Food Pairing : Cured Meat, Rich Fish, Salted or Marinated Mushrooms, Scallop, Soft Cheese
Tasting Notes
Vivid yellow colour with green tinges. Tones of white flowers and apple. Intense and very persistent fragrance. At a sensory evaluation it appears fresh, quite sapid, intense, persistent, limpid and consistent, of fine quality.
Specs
| Bottles Per Case | 12 Pack |
|---|---|
| Cellaring | Drink Now or Cellar |
| Sweetness | XD - Extra Dry See Sweetness Chart |
| Bottle Size | 750 ml |
| Producer | Contesa |
| Region | Abruzzo (Italy), Italy (Italy) |
| Alcohol | 13% alc./vol. |
| Style | Smooth and silky whites |
| Vintage | 2019 |
| Farming Method | Sustainable |
| Grapes | 100% Pecorino |
| Food Pairing | Cured Meat, Rich Fish, Salted or Marinated Mushrooms, Scallop, Soft Cheese |
| Descriptors | Floral, Fruity, Mineral |
| Wine Type | White |
| Wood Presence | Unoaked |
| Body | Medium |
The Producer
Contesa
The 124 acres of the Contesa estate in Collecorvino is nestled amongst the hills of Pescara. Deeply conscious of this precious gift bestowed by Nature, the owner-operator family consider themselves custodians of these fertile lands, caring for it with a fierce dedication to ensure that the viticultural needs and the delicate balance of nature are respectfully maintained. They continue a long tradition of winemakers and enologists at Contesa.
The vineyards receive constant exposure from the southeast sun with noticeable day and night temperature variations and ideal weather conditions. This, coupled with an elevation of 250 metres above sea level, and soil that is predominantly clayish and low in calcareous content, allow a more integrated approach to grape production, as opposed to the use of phytosanitary alternatives – ensuring that the land retains its natural health.
Their Montepulciano, Sangiovese, and Trebbiano vines are espalier-trained using the spurred cordon system, while the Pecorino vines, which are grown close to a lake at the lower part of a hill, are trained using the Guyot system. Collectively, the high density–low yield system ensures the best quality grapes from their vines.
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Reviews for Vigna Corvino Pecorino Colline Pescarese IGT by Contesa 2019
It's important to remember that taste is subjective, and personal preferences play a significant role.
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