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90+ Point Wine

90+ Point Wine

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  1. $107.70

    Cave Spring Cellars

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml

    Borscht Cabbage Soup, Olivier Salad, Pasta, Vegetables, White Meat


    "And now for something completely different—a clone of Chardonnay known for its heady, perfume-like aromas. This opens with room-filling aromas of orange blossom, fresh-grape nuances and a distinctive musk-like perfume. A surge of viscous, slightly off-dry ambrosia coats the palate with white nectarine and tropical fruit interwoven with Meyer lemon and notions of peach skin. It’s mid-full weight with generous mouth feel and a lingering balanced aftertaste with just enough acidity to keep it crisp and refreshing. Another triumph for Cave Spring Cellars and winemaker extraordinaire, Angelo Pavan. Sip on its own or pair with grilled or pan-seared seafood."

    4 out of 5 Stars - WineCurrent.com, Sept 2015

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  2. $107.70

    Flat Rock Cellars

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml

    Cured Meat, Rich Fish, Soft Cheese, White Meat


    "Twisted is the flagship white of a laudible, high-end Niagara winery, unlike many of its peers in this country and beyond, has kept a sane lid on prices. The wine is a blend of Riesling, Gewurztraminer and Chardonnay, and this is the first vintage under the eye of winemaker Dave Sheppard. 
    Perfectly off-dry, intriguingly oily and for the sake of a foreign frame of reference - voluptuously Alsatian. Plump and musky, it offers up flavours of apricot, peach and baked apple, like a mixed-fruit country pie. A well-crafted blend that combines Riesling’s zip with Gewurztraminer’s aromatics and Chardonnay’s flesh."

    90 Points - Beppu Crosariol - The Globe and Mail

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  3. $215.40

    Bodega Classica

    Rioja (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    "The palate is medium-bodied with fine tannin: tart red berried fruit, laced with tobacco and dried herbs on the dry, crisp finish. This is a superb classical Rioja Crianza and a stunning value."
    90 points - James Suckling, July 2019
    Best Buy - Peñín Guide 2020
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  4. New Chianti DOCG I Sodi del Paretaio by Badia di Morrona 2018

    $215.40

    Badia di Morrona

    Italy (Italy), Tuscany (Italy)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    This wine comes from various estate vineyards all enjoying south or south-eastern exposures. 90% Sangiovese is blended with 5% Cabernet and 5% Merlot. Densely planted to 5600 plants per hectare, the vines grow in sandy limestone-rich soils. The grapes are macerated for over a week and vinified in steel or concrete vats. Deep red ruby with fresh fruit, mineral and floral aromas. Red berry fruits dominate the palate with well-integrated acidity and tannins. Beautifully balanced.

    90 points - Luca Maroni, July 2019

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  5. New Old Vines' Riesling by Château Des Charmes 2015

    $112.50

    Château Des Charmes

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml

    Breads, Cured Meat, Rich Fish, Vegetables, White Meat


    "Always a special wine from St. David’s. It’s a lime bomb on the nose with notes of lemon, crisp green apple and profound minerality. It’s zippy and fresh on the palate, a smidge of honey, with lime, grapefruit, ginger, stony minerality and balancing acidity. Should age well for another five years but already hitting its stride."

    91 points - Rick VanSickle, winesinniagara.com, August 2019

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  6. $119.70

    Cave Spring Cellars

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml

    Ham, Lard, Pasta, Pelmeni Dumplings, Suckling Pig, Vegetables, White Meat


    "Sourced from the estate’s oldest vines, this mineral-drenched, bone-dry wine fills the palate with texture and deep flavors. Rather than flesh, the emphasis is on skin phenolics—grapefruit pith and peel in particular. There’s a sense of light oiliness, not at all unpleasant, and a graceful, lingering finish."

    93 Points - Wine Enthusiast, Editors' Choice, January 2019

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  7. $239.40

    Mas Carlot

    France (France), Southern Rhône (France)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Roasted Vegetables, Soft Cheese, White Meat


    This blend of 60% Roussanne, 30% Marsanne and 10% Viognier is nearly outstanding. Aged completely in tank, this elegant white offers up notes of peach marmalade, apricots, honeyed pears, candle wax and a touch of buttered brioche. With good fresh acidity as well as abundant fruit and flavor, this attractive, medium-bodied wine should be consumed over the next 1-2 years. 

    90 points / Best Buy - Wine Enthusiast, July 2018

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  8. $239.40

    Poderi dei Bricchi Astigiani

    Italy (Italy), Piedmont (Italy)

    12 x 750 ml

    Breads, Cured Meat, Ham, Rich Fish, Scallop, Soft Cheese, White Meat


    Cherry red in color with light but brilliant ruby highlights, peach petal tones at the rim and hints of orange in the depths. White peaches on the nose along with raspberries and red currants, floral hints on the aromatic finish. Soft on the palate, balanced, dry, the flavors are firm and savory with the same fruity freshness and floral notes of the aromas, delicately peachy on the nose.

    91 points - Luca Maroni, June 2019

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  9. $239.40

    Domaine de Dionysos

    France (France), Southern Rhône (France)

    12 x 750 ml

    Breads, Hard Cheese, Pasta, Red Meat, Vegetables


    "The 2016 'La Deveze' is a wonderful showing which beings with inviting aromas of black raspberries and dark red plums that are woven together with licorice, spices and fresh lavender. This medium-bodied red possesses wonderful balance, concentration and depth with a gorgeous velvety texture, which is layered with ripe dark fruits and licorice. This will be accessible upon release, but will also develop nicely with another year of bottle age."
    92 points - International Wine Report, March 2019
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  10. New Glorioso Rioja Crianza by Bodegas Palacio 2016

    $239.40

    Bodegas Palacio

    Rioja (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Ham, Pasta, Red Meat, Vegetables


    "Balsamic, tar, black raspberries, dark cherries and vanilla are all in play. I love the tannins here, which are steely and finely woven with clearly defined edges. Medium-bodied and medium-chewy on the finish. Drink now or hold."
    91 points - James Suckling, June 2019
    Best Buy - Peñín Guide 2020
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