FREE SHIPPING ON ALL ORDERS OF 12 BOTTLES OR MORE


Shopping Cart 0

90+ Point Wine

90+ Point Wine

Set Descending Direction

Page:
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  1. New 7 Cupos Ribeiro Blanco by Bodegas Casal de Armán 2017

    $299.40

    Bodegas Casal de Armán

    Ribeiro (Spain), Spain (Spain)

    12 x 750 ml

    Rich Fish, Vegetables, White Meat


    "Limpid gold. Aromas of Meyer lemon, pear and jasmine, with subtle honey and herb notes in the background. Lively and focused on the palate, offering juicy, orchard fruit flavors that deepen steadily on the back half. Lingers with very good, mineral-tinged tenacity, leaving a hint of fennel behind." 
    90 points - Vinous Media, March 2019
    91 points / Best Buy - Peñín Guide 2019
    > Learn More

  2. $299.40

    Bardos

    Ribera del Duero (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Ham, Red Meat, Roasted Vegetables


    "Modern, deeply coloured and complex, this comes from old parcels in Quintanilla de Onésimo, showing notes of wild herbs and pepper spice, fine tannins and deftly handled wood."

    94 points / Top 100 - Tim Atkin MW, 2018

    > Learn More

  3. New Astobiza Single Vineyard by Bodegas Astobiza 2018

    $299.40

    Astobiza

    Alava (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat


    Clean and bright. Straw yellow colour with shades of green. Intense varietal aromas, with overtones of white fruit, (pear and apple), citrus fruit (grapefruit), and stone fruit (peach). Fresh in mouth, lively, balanced and long, with a persistent aromatic and mineral finish.

    94 points - Gilbert & Gaillard 2017 (2016 Vintage)

    > Learn More

  4. $299.40

    Domaine de Dionysos

    France (France), Southern Rhône (France)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    "The 'La Cigalette' is a gorgeous showing in this vintage. It opens to fresh, inviting aromas of black raspberries, plums, violets, spices, pepper and black olives all taking shape. The palate is medium to full-bodied, with a lovely velvety texture that displays beautiful depth and focus. Flavors of ripe black raspberries, dark plums and violets notes continue to build through the long, juicy finish. Overall, this is a simply fantastic wine which will be accessible upon release and will also cellar nicely over the next decade."

    93 points - International Wine Report, Jan 2018

    > Learn More

  5. $299.40

    Bodegas Ismael Arroyo

    Ribera del Duero (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms


    "Lightly oaked in French and American barrels, this pure Tempranillo comes from Sotillo de la Ribera at 850 metres. It’s a spicy, modern-meets-traditional style with fresh acidity and a balsamic note."

    95 points - Tim Atkin MW, Nov 2018

    "Attractive ripe red-plum, fresh earth and savory complexity, leading to a palate that has a succulent, juicy and fleshy array of ripe cherries, berries and plums. The freshness holds amid ripe tannins. Drink or hold."

    92 points - James Suckling, Aug 2018

    Best Buy - Peñín Guide 2019

    "This polished red is balanced and harmonious, with cocoa, mineral and licorice flavors framing a core of fresh cherry and raspberry fruit. Well-integrated tannins and citrusy acidity keep this lively. Drink now through 2024." - Wine Spectator, April 2018

    > Learn More

  6. $299.40

    Bisol

    Italy (Italy), Veneto (Italy)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat


    "Musky, with scents of Asian pear and a sweet vinosity, this is a tightly structured sparkler for sharp sheep’s cheeses or vitello tonnato."

    90 points - Wine & Spirits Magazine, August 2014

    > Learn More

  7. $299.40

    Proyecto Garnachas de España

    Priorat (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    Comes from El Molar, and it's at 310 m with schist soils. 14.5% alcohol. Warm, sweet, spicy, herbal berry fruits nose. Warm, spicy and a bit peppery with warmth and ripeness but also dusty, spicy detail. Grippy and structured but shows restraint. Fresh acidity on the finish. A really distinctive wine that tastes Mediterranean.

    93 points - Verema.com, Feb 2018 (2015 VINTAGE)

    > Learn More

  8. $299.40

    Bogle Vineyards

    California (USA)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat


    Clarksburg Chardonnay’s signature apple and pear notes flourish in the incredible aromas and first sips of this wine. The rich, round entry is full of fruit, including touches of tropical pineapple and guava. The elegant and creamy mouthfeel wraps around the fruit and leads to spicy notes of nutmeg and toasty vanilla, left behind by over 8 months of aging in American oak.   The finish lingers like the last bite of that buttery crème brule.

    95 points / Gold Medal - California State Wine Competition 2018 (2016 vintage)

    > Learn More

  9. New Chenin Blanc Old Vine Wild Ferment Stellenbosch by Pearce Predhomme 2018

    $299.40

    Pearce Predhomme

    South Africa (South Africa), Stellenbosch (South Africa)

    12 x 750 ml

    Breads, Rich Fish, Soft Cheese, Vegetables, White Meat


    Fresh aromas of under-ripe stone fruit & tangerine, with firm minerality & restraint. This is a texture-driven wine, the intensity & weight is by the grape only, with an almost grippy finish. The acid is perfectly balanced with the weight, giving the impression of heft without the additives. A naked & true representation of South African Chenin Blanc.

    > Learn More

  10. $299.40

    California (USA)

    12 x 750 ml

    Breads, Ham, Hard Cheese, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms


    "You know those bottles that bring you to your knees? This is one of them. With a crushed velvet mouth feel — all polished on top and plush underneath — this wine draws you in with flavours of ripe mixed berries, café latte, smoked plum, milk chocolate, toasted tobacco and vanilla cream. Elegant yet slightly brooding, this wine is a steal."

    96 points - Carolyn Evans Hammond, Toronto Star, July 2018

    > Learn More

Set Descending Direction

Page:
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5