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90+ Point Wine

90+ Point Wine

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  1. $227.40

    Badia di Morrona

    Italy (Italy), Tuscany (Italy)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    This wine comes from various estate vineyards all enjoying south or south-eastern exposures. 90% Sangiovese is blended with 5% Cabernet and 5% Merlot. Densely planted to 5600 plants per hectare, the vines grow in sandy limestone-rich soils. The grapes are macerated for over a week and vinified in steel or concrete vats. Deep red ruby with fresh fruit, mineral and floral aromas. Red berry fruits dominate the palate with well-integrated acidity and tannins. Beautifully balanced.

    90 points - Luca Maroni, July 2019

    > Learn More

  2. $263.88

    Bodega Salentein

    Argentina (Argentina), Mendoza (Argentina)

    12 x 750ml

    Pasta, Red Meat


    "Fresh, enticing black and blue fruit with hints of roasted spices and violets. Hints of fresh herbs. Juicy and full of flesh in the middle, coated by a nicely firm tannin backbone. Appetizing! Drink now."

    92 points - James Suckling, April 2020

    > Learn More

  3. New Hayes Valley Cabernet Sauvignon Central Coast by Clos LaChance 2018

    $287.40

    Hayes Valley

    California (USA), Central Coast (USA)

    12 x 750 ml

    Cured Meat, Ham, Hard Cheese, Pasta, Red Meat, Veal roasted


    "Extremely well balanced and appetizing, this screw capped wine combines absolutely fresh black-cherry flavors with mild oak accents and energizes them with good fruit acidity and moderate tannins. It is medium to full bodied, and will make a lively pairing with a wide variety of dishes."

    91 points / Best Buy - Wine Enthusiast, May 2019 (2017 Vintage)

    > Learn More

  4. $299.40

    Cannonball

    California (USA), USA (USA)

    12 x 750 ml

    Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables, Veal roasted


    Boysenberry and plum fruit lead on the palate and the structure toes a fine line between big fruit and oak nuance. Sweet oak notes usher in a core of dark fruit that is lengthy in briar and cherry flavors. The tannins are supple and full on entry with a little firmness on the finish to lend structure and enhance the wine's suitability for food pairings.

    90 points - Natalie Maclean, Dec 2019

    90 points - Anthony Dias Blue, The Tasting Panel, July 2019

    90 points / Gold Medal - Critic's Challenge 2019

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  5. $335.40

    Poggio di Guardia

    Italy (Italy), Tuscany (Italy)

    12 x 750 ml

    Cured Meat, Hard Cheese, Pasta, Red Meat, Veal roasted


    "A classic, rich, full, sweet, well made Tuscan blend from a great terroir. Zesty, succulent and juicy, with honest, genuine tannins. This makes my mouth happy. Balanced and fresh but serious."

    91 points - John Szabo MS, Oct 2019

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  6. $179.94

    Château Haut Bourcier

    Bordeaux (France), France (France)

    6 x 750 ml

    Breads, Ham, Hard Cheese, Pasta, Red Meat, Vegetables


    "A charming wine with enveloping notes of vanilla, plums and red cherries. The palate is structured and full-bodied with a hefty but ripe dose of tannins and refreshing acidity. Stylish and long with a confident finish."
    90-94 points - Decanter Magazine, May 2015
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  7. $455.40

    Duckhorn

    California (USA), North Coast (USA)

    12 x 750 ml

    Cured Meat, Ham, Hard Cheese, Pasta, Red Meat, Roasted Vegetables, Veal roasted


    "Produced by the Duckhorn Wine Company, a robust red wine blend of mostly Cabernet Sauvignon with 10% Merlot, 3% Zinfandel and splashes of Petit Verdot and Petite Sirah matured in French oak. Rich with generous black and blueberry fruit, smoky vanilla, mocha and savoury herb flavours with balanced acidity. Tannins are firm but manageable. Enjoy with grilled beef or lamb dishes."

    92 points - Natalie Maclean, Jan 2020

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  8. New Cabernet Sauvignon Napa Valley by Martin Ray 2017

    $503.40

    Martin Ray

    California (USA), Napa Valley (USA)

    12 x 750 ml

    Cured Meat, Hard Cheese, Pasta, Red Meat, Veal roasted


    "Rich and dense red with ripe berries and currants, as well as spices and hints of vanilla. Medium-to full-bodied with soft and round tannins. Juicy fruit. Outstanding. Serious at this price. Drink or hold."

    93 points - James Suckling, Feb 2020

    > Learn More

  9. New Cabernet Sauvignon Napa Valley by Courtney Benham Wines 2018

    $539.88

    Courtney Benham Wines

    California (USA), Napa Valley (USA)

    12 x 750 ml

    Cured Meat, Hard Cheese, Red Meat


    This quintessential Cabernet highlights the expressive terroir throughout Napa, a perfect balance of mountain and valley floor fruit. Structured and fleshy, it is complex and fruit driven through the mid-palate with perfectly integrated tannins, nuances of French oak, with distinct minerality and an elegant finish.

    "Lots of blackberries and wet earth with mahogany and spice. Full-bodied, tight and composed with long, silky tannins. Shows length and depth."

    93 points - James Suckling, Feb 2020

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  10. $281.94

    Rocca delle Macie

    Italy (Italy), Tuscany (Italy)

    6 x 750 ml

    Cured Meat, Hard Cheese, Pasta, Red Meat


    "Black currant, cedar and herbal aromas and flavors mark this rich, salty red. Elegant, with lively acidity and a light dusting of tannins on the finish. Sangiovese and Cabernet Sauvignon."

    91 points - Wine Spectator, Nov 2016

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