Italy (Italy), Veneto (Italy)
6 x 750 ml
Breads, Cured Meat, Foie gras, Ham, Rich Fish, Soft Cheese, White Meat
"Wow. This shows really impressive concentration yet it is vivid and lively. Full body with masses of fruit and tangy acidity. It lasts for minutes on the palate. Superb."
95 points - James Suckling, March 2017
5 Grappoli - Bibenda
Vino dell'eccellenza - Vini d'Italia
Vino Slow - Slow Wine Guide> Learn More
Champagne (France), France (France)
6 x 750 ml
Caviar, Foie gras
From the very first cuvee, Egly-Ouriet is distinguished for its ability to preserve exacting precision and outstanding chalk mineral focus in the midst of magnificent generosity. This is a vinous wine of calm authority, carrying the full grandeur and complexity of carefully tended, old-vine pinot noir on some of Champagne's most revered Grand Crus, It juxtaposes freshness and depth, a marvel of red cherries, plums, dried fruits, and mixed-spice of rippling intensity, showcasing four and a half years on lees, yet at every moment impeccably focused with scintillating acidity and miner-infused poise. A paradox of luxurious generosity and crystalline purity.